Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
RED ALE PERRO MALTOSO	No Profile Selected	500 Litres	1.053	1.013	5.25	20.17	17.85 °L	105	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2025 4:33 AM Notes:
Piaggio Pils	German Pilsner (Pils)	5 Gallons	1.047	1.008	5.24	38.16	3.06 °L	105	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2025 9:14 AM Notes: Mash 147F Mash out 172F Boil 90 min Hops Chill wort 60 F, transfer to primary vessel Pitch yeast, ferment 5-7 days 53.6F - 64.4F Transfer secondary, ferment 7-12 days 53.6F - 64.4F
Peredina-ZEN/LOTE-3	Blonde Ale	7.5 Litres	1.042	1.004	4.97	24.21	5.13 °L	105	0
Author: Josep Pereda Boil Size: 9.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22.5 ° C Priming Method: sucrose Priming Amount: 55 Creation Date: 11/10/2025 4:34 PM Notes:
AK-97	Kölsch	24.5 Litres	1.048	1.009	5.13	26.49	3.69 °L	105	0
Author: Total Fire Bahn Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 6:33 AM Notes:
Bruges Cruise	Belgian Pale Ale	5.5 Gallons	1.05	1.01	5.22	37.55	6.96 °L	105	0
Author: Will Hollingsworth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 9:04 PM Notes: Hoppy Belgian Pale Ale using Barbe Rouge. Fermenting steadily at 68F. Add 6g of Gypsum to Mash Water Add 2g of Calcium Chloride to Mash Water
Brown Porter	English Porter	27 Gallons	1.053	1.012	5.28	26.5	28.15 °L	105	0
Author: Sully574 Boil Size: 28.61 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 5:23 PM Notes:
Juicy Pale Ale	American Pale Ale	650 Litres	12.447	2.573	5.28	31.14	3 °L	105	0
Author: TSBN2024 Boil Size: 658.18 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 8:15 AM Notes:
Tennessee APA - Rail Switch	American Pale Ale	6 Gallons	1.05	1.011	5.16	47.87	6.2 °L	105	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 8/26/2025 7:03 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.05	1.01	5.28	25.85	26 °L	105	1
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2025 4:36 AM Notes:
DOGBOLTER	No Profile Selected	23.5 Litres	1.05	1.01	5.21	51.2	12.2 °L	105	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 6:57 AM Notes:
180829 Jackson	Northern English Brown	6 Gallons	1.054	1.016	5.06	23.24	14.77 °L	105	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 12:05 PM Notes: Split smoked malts 4.5 lb Oak smoked wheat malt 4.5 lb Beechwood smoked barley
SMSH - Pilsner - Idaho 7	Blonde Ale	26 Litres	1.053	1.013	5.26	68	3.5 °L	105	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 8:25 PM Notes:
Awesome Recipe1	No Profile Selected	1000 Litres	13.201	3.412	5.26	42.08	3.58 °L	105	0
Author: Thicket Boil Size: 1250 Litres Boil Time: 90 Boil Gravity: 11.7 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 11:22 AM Notes:
New Zealand Pilsner	No Profile Selected	19 Litres	1.046	1.008	5.05	30.89	4.55 °L	105	0
Author: drLime Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 10:52 AM Notes:
Blonde Rôtie	Blonde Ale	25 Litres	1.051	1.013	4.98	0	5.1 °L	105	0
Author: Broue Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 9:51 PM Notes:
Irish_Red	No Profile Selected	285 Litres	1.048	1.01	5	0	14.81 °L	105	0
Author: Juan Ma Boil Size: 290.68 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 1:35 AM Notes:
Awesome Recipe	No Profile Selected	7.34 Litres	1.053	1.013	5.2	32.7	4.91 °L	105	0
Author: Boil Size: 11.03 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 2/6/2025 10:52 AM Notes:
Awesome Recipe	No Profile Selected	220 Gallons	1.052	1.013	5.16	0	3.71 °L	105	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 4:32 PM Notes:
American Pale Ale	No Profile Selected	5.5 Gallons	1.052	1.013	5.15	0	9.24 °L	105	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 1:06 PM Notes:
Awesome Recipe	No Profile Selected	1750 Litres	1.051	1.013	5	0	3.96 °L	105	0
Author: Boil Size: 1755.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 1:35 PM Notes:
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