Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ruckus	British Brown Ale	40 Gallons	1.055	1.014	5.39	23.25	19.55 °L	236	0
Author: Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2022 5:57 PM Notes:
Awesome Recipe	Scottish Light	5.5 Gallons	1.054	1.014	5.36	18.06	16.67 °L	236	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 8:35 PM Notes:
Awesome Recipe	Weissbier	21 Litres	1.055	1.014	5.37	12.77	3.45 °L	236	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.65 bar Creation Date: 4/30/2024 2:32 AM Notes:
Braggot Sorgo	Braggot	25 Litres	1.055	1.015	5.3	0	12.25 °L	236	0
Author: Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 12:39 AM Notes: Braggot elaborada con Miel caramelizada por 1Hr. mas extracto de Sorgo. Mas Óleo Sacharum de plátano + bourbon al final de la fermentación.
#34 Blonde Wheat	Weissbier	5 Gallons	1.045	1.005	5.18	19.67	3.71 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.5 oz Creation Date: 11/17/2023 1:47 PM Notes:
Warmest In Winter	Clone Beer	5.5 Gallons	1.061	1.02	5.33	20.82	18.4 °L	236	1
Author: Chilled Hops James Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 4:38 PM Notes:
Tangerine Smash	American IPA	5 Gallons	1.05	1.01	5.36	12.73	13.2 °L	236	1
Author: Bad Fish Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 12:22 PM Notes:
Pale Ale SN Clone	Blonde Ale	3.25 Gallons	1.052	1.012	5.25	64.08	12.3 °L	236	0
Author: Boil Size: 4.06 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 5/6/2023 2:50 AM Notes: SG: 1.052 Fermented Sunday May 7 at 7:30 pm. Forgot the 0 hr 1 oz of CITRA. I need to figure out what the efficency of my fermenter is.
Haystack Saison	Witbier	18.9 Litres	1.054	1.013	5.39	42.62	8.45 °L	236	0
Author: Join the Boss brewing Boil Size: 22.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/28/2023 4:36 AM Notes:
First Best Bitter	Best Bitter	25 Litres	1.048	1.008	5.21	29.81	9.93 °L	236	0
Author: maybeitsmagic Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2023 6:10 PM Notes: Whirlflock and yeast nutrient added at end of boil. Loads of trub, only 21 litres into fermenter. OG 1044. 29th Jan. Heat belt round fermenter set to 20oc.
Awesome Recipe	American Pale Ale	10.5 Gallons	1.054	1.014	5.32	68.32	7.74 °L	236	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 1:21 PM Notes:
American Wheat	No Profile Selected	186 Gallons	12.614	2.739	5.28	21.85	8.1 °L	236	0
Author: farahsoreman Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 12:36 AM Notes:
The Dark Ages	Dark American Lager	5.5 Gallons	1.052	1.011	5.32	25.13	34.08 °L	236	0
Author: Corner-Lot Castaways Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2022 3:05 AM Notes: OG = 1.064 FG = 1.014 ABV = 6.6%
Pacific Amber Ale	American Amber Ale	3 Gallons	1.049	1.009	5.34	52.08	13.83 °L	236	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2022 8:06 PM Notes: Made an error in 60 minute hop addition. Should have been .5 oz of Horizon for 5 gallon batch. I used Cascade and did not halve the addition for my 3 gallon batch. OG was 1.051on Anvil Foundry with no modifications. No spare.
NZXPA	American Pale Ale	6 Gallons	1.05	1.01	5.33	39.68	4.12 °L	236	0
Author: Boil Size: 8 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 3:22 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.21	0	10.85 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2021 9:25 PM Notes:
NEIPA	No Profile Selected	5 Gallons	1.056	1.015	5.35	49.43	4.33 °L	236	0
Author: jjw5015 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 8:50 PM Notes:
Trigo Split	Weissbier	10 Gallons	1.057	1.017	5.24	15.45	3.45 °L	236	0
Author: Boil Size: 13 Gallons Boil Time: 190 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62.7 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 4:42 PM Notes:
Coconut Hefe	Weizen/Weissbier	2.5 Gallons	1.052	1.012	5.24	14.65	11.44 °L	236	0
Author: pcgable1 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5 Creation Date: 9/4/2020 7:28 PM Notes:
Awesome Recipe	No Profile Selected	31 Gallons	1.053	1.013	5.2	0	21.6 °L	236	0
Author: Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 1:43 PM Notes:
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