Smashing Lock Down
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.4 |
57.15 |
4.08 °L
|
174 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/5/2020 4:20 AM |
Notes: OG 1.061
FG 1.010
ABV. 6.7%
Dry hopped with 2.5 ounces 5/23/2020
Bottled 5/30/2020 |
|
Fresh Squeezed IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.53 |
69.68 |
8.26 °L
|
173 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2023 7:36 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
5 Gallons |
1.038 |
1.005 |
4.38 |
22.79 |
15.59 °L
|
173 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 5/17/2022 7:00 PM |
Notes: actual measured SG 1042-1043
actual measured FG 1009-1010 |
|
5/8 American IPA
|
American IPA
|
4.5 Gallons |
1.072 |
1.016 |
7.28 |
70.23 |
10.29 °L
|
173 |
1 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2021 11:35 PM |
Notes: |
|
Irish Blonde Ale
|
Blonde Ale
|
6 Gallons |
1.045 |
1.013 |
4.24 |
20.39 |
5.37 °L
|
173 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 7:29 PM |
Notes: |
|
IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.42 |
68.1 |
7.84 °L
|
173 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2020 7:55 PM |
Notes: |
|
Miodowe
|
Clone Beer
|
24 Litres |
1.055 |
1.008 |
6.19 |
23.16 |
6.68 °L
|
173 |
0 |
|
Author:
|
|
SOMA
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 96 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 10:53 AM |
Notes: |
|
West Coast IIPA
|
Double IPA
|
4 Gallons |
1.072 |
1.013 |
7.77 |
96.87 |
5.41 °L
|
173 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 3:25 PM |
Notes: |
|
Cov-IPA 19
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.8 |
60.04 |
50 °L
|
173 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 1:43 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.53 |
0 |
4.65 °L
|
174 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 1:04 PM |
Notes: |
|
Pale Ale Test
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.016 |
6.19 |
0 |
5.33 °L
|
173 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2018 4:40 PM |
Notes: |
|
Simple IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.01 |
6.07 |
48.78 |
9.74 °L
|
173 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 1:42 PM |
Notes: |
|
MarisOtterCascade SMSH
|
No Profile Selected |
5 Gallons |
1.058 |
1.017 |
5.37 |
22.94 |
5.55 °L
|
174 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.144 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2019 4:54 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.001 |
1 |
0.12 |
0 |
0.24 °L
|
174 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 8:35 PM |
Notes: |
|
B Rye PA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.17 |
60.74 |
13.13 °L
|
173 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2019 12:58 AM |
Notes: |
|
Kick Ass Kowboy Kolsch
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.95 |
20.13 |
3.86 °L
|
174 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 12:29 PM |
Notes: |
|
ExtractPartialMashPaleAle
|
American Pale Ale
|
18 Litres |
1.042 |
1.008 |
4.51 |
22.05 |
2.92 °L
|
173 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 7:38 PM |
Notes: |
|
Temple Park Single
|
Trappist Single
|
15 Litres |
1.036 |
1.005 |
4.13 |
31.96 |
4.24 °L
|
173 |
1 |
|
|
Boil
Size: 16 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 5:18 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
28 Litres |
1.05 |
1.011 |
5.13 |
75.2 |
3.16 °L
|
173 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 11:12 AM |
Notes: |
|
Test Pale Ale
|
American Pale Ale
|
21 Litres |
1.037 |
1.007 |
3.86 |
26.86 |
2.71 °L
|
173 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.07 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2018 9:48 AM |
Notes: |
|
|
|