Homebrew Beer Recipes

Page 14468 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	12 Litres	1.051	1.009	5.48	19.01	5.85 °L	280	0
Author: Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 11:09 AM Notes:
Breakfast	Cream Ale	10 Litres	1.052	1.01	5.48	19.89	3.74 °L	280	0
Author: EUSTAQUIO.EARA Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 12:53 PM Notes:
Orange Lazarus	American IPA	5.5 Gallons	1.06	1.019	5.42	57.52	5.65 °L	280	0
Author: Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/20/2024 7:20 PM Notes:
Mannheimer Braunbier	No Profile Selected	15 Litres	1.056	1.014	5.5	80.02	8.7 °L	280	0
Author: DIS80786 Boil Size: 22.04 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 77.7 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 131.3 g Creation Date: 8/6/2024 1:53 PM Notes: The day before brewing, smash up the juniper berries and soak them in a liter of water until the next day, then remove them. Dough in the malt with 10 liters of water to result in a mash at 50 °C. Keep that temperature for 30 minutes, then add another 10 liters of hot water to result in a mash temperature of 68 °C. If that’s too much effort, just add 10 liters of water of at least 50 °C, then heat up to that temperature. Then do a Vorlauf until the wort is clear, and lauter. Sparge with hot water. Boil for 90 minutes. At the end of the boil, add the juniper berry infusion, and chill the wort to about 20 °C. Add chopped up ginger to the wort, and pitch an ale yeast. Depending on your brew kit’s efficiency, the resulting beer should come out with about 13.5 °P, 80 IBU and 5.5 % ABV. The bitterness is obviously crazy high, but with some aging, it should subside and smooth out. https://dafteejit.com/2016/02/mannheimer-braunbier/
Pale White IPA	American IPA	5 Gallons	1.054	1.013	5.38	58.2	4.25 °L	280	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 4:58 PM Notes:
English Pale Ale	Extra Special/Strong Bitter (ESB)	3.5 Gallons	1.051	1.01	5.49	38.12	10.08 °L	280	1
Author: Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 1:43 PM Notes:
Awesome Recipe	American Wheat Beer	600 Litres	1.056	1.014	5.48	0	3.69 °L	280	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 6:48 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.055	1.014	5.42	0	4.92 °L	280	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2021 1:56 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.052	1.01	5.49	10.03	5.78 °L	280	0
Author: pabj123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2020 7:21 PM Notes:
Awesome Recipe	American IPA	170 Litres	1.054	1.013	5.37	58.03	14.71 °L	280	0
Author: Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 4:16 PM Notes:
APA #1	American Pale Ale	5.5 Gallons	1.051	1.01	5.4	38.58	9.94 °L	280	1
Author: nich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 8:09 PM Notes:
Awesome Recipe	American Brown Ale	5 Gallons	1.056	1.014	5.51	12.45	33.24 °L	280	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 12:53 AM Notes:
Saltamontes Citra Pale Ale	American Pale Ale	50 Litres	1.051	1.01	5.39	22.37	4.81 °L	280	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 4:56 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.058	1.016	5.47	0	11.07 °L	280	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2019 2:42 AM Notes:
1	Blonde Ale	15 Litres	1.054	1.013	5.38	0	5.84 °L	280	0
Author: Martin98c Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 105 Creation Date: 9/4/2019 2:57 AM Notes:
Shibolet Oktoberfest	Festbier	23 Litres	1.055	1.014	5.45	0	5.86 °L	280	0
Author: Shibolet Brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 12:40 PM Notes:
SMASH	American Light Lager	36 Litres	1.054	1.012	5.48	45.46	5.08 °L	280	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 7:40 AM Notes:
Awesome Recipe	American Light Lager	11 Gallons	1.042	1	5.51	0	3.02 °L	280	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 1:09 PM Notes:
Bleiking	American IPA	25 Litres	1.056	1.014	5.5	40.81	3.66 °L	280	1
Author: Doc Håndbryggeri Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 2:42 PM Notes: White pale ale ish!
BCBK	Kölsch	5.5 Gallons	1.054	1.013	5.45	44.21	3.34 °L	280	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 7:33 PM Notes:
« First ‹ Previous 14464 14465 14466 14467 14468 14469 14470 14471 14472 Next › Last »							Page 14468 of 16,365 20 Recipes of 327,294