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Awesome Recipe
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American Pale Ale
|
50 Litres |
1.054 |
1.011 |
5.64 |
38.57 |
4.25 °L
|
247 |
0 |
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2021 1:01 AM |
| Notes: |
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Honeycomb White Stout
|
No Profile Selected |
21 Litres |
1.065 |
1.023 |
5.56 |
33.98 |
10.57 °L
|
247 |
0 |
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| Boil
Size: 27.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 9:23 AM |
| Notes: Coffee beans and cacao nibs added at end of fermentation, after 24 hours cold crash to 2c for a further 24 hours. Vegan honeycomb added to fermenter 2 days into fermentation. |
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4Gs NZ Haze IPA
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Specialty IPA: New England IPA
|
6 Gallons |
1.055 |
1.012 |
5.63 |
28.56 |
5.67 °L
|
247 |
1 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 4:27 PM |
Notes: Used approximately 40% RO water and 60% tap.
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SMASH Galaxy
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Festbier
|
17 Litres |
1.057 |
1.014 |
5.63 |
39.35 |
3.85 °L
|
247 |
0 |
|
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| Boil
Size: 20 Litres |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 6:27 PM |
| Notes: |
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SBS Unknown Irish Stout
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Irish Extra Stout
|
3.25 Gallons |
1.055 |
1.012 |
5.65 |
44.29 |
35.19 °L
|
247 |
0 |
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Author:
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gr8fuldylan58@gmail.com
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| Boil
Size: 4.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.6 oz |
Creation
Date: 1/20/2024 5:27 PM |
| Notes: |
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Božićno Veče
|
Robust Porter
|
112 Litres |
1.056 |
1.013 |
5.55 |
14.5 |
27.33 °L
|
247 |
0 |
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| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2023 4:09 PM |
| Notes: |
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Belgian Pale Ale
|
Belgian Pale Ale
|
5 Gallons |
1.052 |
1.009 |
5.63 |
22.24 |
5.16 °L
|
247 |
1 |
|
|
|
| Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 8:20 PM |
| Notes: |
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Marzen Esque Ale
|
No Profile Selected |
23 Litres |
1.055 |
1.012 |
5.54 |
20.42 |
13.29 °L
|
247 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: sucrose |
Priming Amount: 164.5 g |
Creation
Date: 8/24/2022 2:25 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
30 Litres |
1.057 |
1.014 |
5.59 |
77.69 |
12.22 °L
|
247 |
0 |
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| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2021 10:17 PM |
| Notes: |
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Northern Smash
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.65 |
67.61 |
5.58 °L
|
247 |
1 |
|
|
Author:
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schram brothers
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| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2021 3:12 PM |
| Notes: |
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|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.053 |
1.01 |
5.58 |
36.74 |
3.17 °L
|
247 |
0 |
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|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 1:55 PM |
| Notes: |
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Oatmeal Stout 2020
|
No Profile Selected |
4.8 Gallons |
1.056 |
1.013 |
5.6 |
0 |
50 °L
|
247 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2020 9:23 PM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.052 |
1.009 |
5.6 |
29.02 |
9.74 °L
|
247 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 11/30/2020 12:53 PM |
| Notes: |
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Marco Altbeer
|
Vienna Lager
|
20 Litres |
1.052 |
1.01 |
5.63 |
33.97 |
17.5 °L
|
247 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 141.5 g |
Creation
Date: 5/9/2020 1:53 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
11.5 Gallons |
1.057 |
1.014 |
5.64 |
0 |
8.99 °L
|
247 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 5:09 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.052 |
1.009 |
5.56 |
0 |
5.48 °L
|
247 |
0 |
|
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 12:38 AM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.057 |
1.015 |
5.6 |
49.52 |
8.62 °L
|
247 |
0 |
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|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 74.8 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 4:59 PM |
| Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
10.5 Gallons |
1.057 |
1.014 |
5.58 |
0 |
4.15 °L
|
247 |
0 |
|
|
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| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 12:12 AM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
20 Litres |
1.057 |
1.014 |
5.57 |
44.36 |
3.46 °L
|
247 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 7:01 PM |
| Notes: |
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Awesome Recipe
|
Blonde Ale
|
21 Litres |
1.053 |
1.01 |
5.58 |
27.72 |
5.53 °L
|
247 |
0 |
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|
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| Boil
Size: 7 Litres |
Boil Time: 30 |
Boil Gravity: 1.158 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 9:45 PM |
| Notes: |
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