Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Burcu	No Profile Selected	22 Litres	1.058	1.011	6.18	48.12	7.41 °L	248	0
Author: bira delisi Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 4:25 PM Notes:
Hazy Pale Ale (Citra Krush Mosaic)	No Profile Selected	23 Litres	1.053	1.011	5.42	46.1	3.54 °L	248	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 7:29 PM Notes: Dry hopped day 8 at 15c with 170g left over from the hop bags. Didnt drop the yeast beforehand, try this next time. Kegged day 11. Things to try next dry hop day 1, experiment with mid ferm dry hops again and drop yeast before dry hopping at terminal fg. Looked and smelled good at kegging
Red Ale 10gal	No Profile Selected	11 Gallons	1.058	1.014	5.67	31.98	19.16 °L	248	0
Author: Brew&Bottle Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2025 4:26 PM Notes:
Belgium Double XX	No Profile Selected	20 Litres	1.068	1.01	7.65	25.58	29.28 °L	248	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 12:46 PM Notes:
Derby Saison	No Profile Selected	39 Gallons	15.93	1.272	7.9	20.9	6.2 °L	248	2
Author: Atlantucky Brewing Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 83.5 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 3:14 PM Notes:
Morelos Light Lager 2 Bbls	No Profile Selected	260 Litres	1.034	1.006	3.61	8.84	2.43 °L	248	0
Author: Ehecatl Boil Size: 280 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 11:36 PM Notes:
Wally's ESB Clone	No Profile Selected	5.5 Gallons	1.045	1.011	4.58	54.11	8.15 °L	248	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 12:31 PM Notes:
Sunwave	White IPA	465 Gallons	1.05	1	6.53	7.71	4.14 °L	248	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 64 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 7:36 PM Notes:
Thomas Usher 1885 IPA	No Profile Selected	23 Litres	1.048	1.013	4.5	0	4.46 °L	248	0
Author: keithshead225@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 3:56 AM Notes:
Awesome Recipe** Next Brew	Light American Lager	5 Gallons	1.046	1.012	4.53	10.73	2.95 °L	248	5
Author: C1 Brewing Co Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 3/17/2024 11:48 PM Notes: American Light Lager with strawberry and lime added during fermentation. Fermentation for 1 - 2 weeks Transfer to secondary and add fruit - 7lbs total. (thinking 5 lbs strawberry and 2 lime)? leave for 5 - 7 days. bottle and let carb. placed into a fridge after 1 week. Do not used distilled water add 1 teaspoon of gypsum 30 mins into the boil 1/2 teaspoon of yeast nutrient with the yeast
Awesome Recipe	German Pilsner (Pils)	24 Litres	1.046	1.012	4.56	0	3.17 °L	248	0
Author: el Doc Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 7:55 PM Notes:
Test	No Profile Selected	5.5 Gallons	1.079	1.02	7.82	34.36	14.2 °L	248	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 3:16 AM Notes:
Best Bitter 2024	No Profile Selected	200 Litres	1.045	1.009	4.76	34.54	11.49 °L	248	0
Author: Tomu Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2024 3:42 AM Notes:
Kolsch V.02	Bohemian Pilsener	50 Litres	1.046	1.012	4.57	0	5.07 °L	248	0
Author: Boil Size: 52.84 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 6:01 PM Notes:
Pils Decoction 2	German Pilsner (Pils)	24 Litres	1.042	1.006	4.65	25.19	2.65 °L	248	2
Author: DylanD Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 94 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.37 bar Creation Date: 9/17/2023 10:16 AM Notes: Tasted better when in the pressure fermenter with natural carbonation. Maybe transferred it to soon to keg. Had a distinct metallic taste which receded with time (1 month+). Would brew again but leave it longer in fermenter for the yeast to finish clearing up.
Pilsner On Kveik	German Pilsner (Pils)	4 Litres	1.04	1.009	4.08	34.22	3.59 °L	248	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 66 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: sucrose Priming Amount: 29.2 g Creation Date: 2/21/2023 5:36 AM Notes:
Marzen 2021	Oktoberfest/Märzen	5.5 Gallons	1.056	1.014	5.47	23.18	13.2 °L	248	0
Author: JonBruse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 4:38 PM Notes:
Awesome Recipe	German Pilsner (Pils)	220 Gallons	1.041	1.01	4.04	0	3.06 °L	248	0
Author: Boil Size: 250 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 5:06 PM Notes:
Awesome Recipe	Bohemian Pilsener	11 Gallons	1.048	1.012	4.72	0	3.25 °L	248	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 5:20 PM Notes:
Awesome Recipe	German Pilsner (Pils)	25 Litres	1.028	1.007	2.74	0	2.06 °L	248	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 6:43 PM Notes:
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