Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Celebration Clone	American IPA	5.5 Gallons	1.063	1.01	7.01	61.64	6.02 °L	207	1
Author: Taylor Moore Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 8:37 PM Notes:
O.B.B.S.	Specialty IPA: Brown IPA	6.25 Gallons	1.068	1.013	7.2	60.09	19.94 °L	207	0
Author: physics.brian Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 10:24 PM Notes: Using SLC, UT's own Solstice Malt floor malted 2 row pale.
A Cool Summers Night Dream	American IPA	19 Gallons	1.064	1.011	6.96	29.17	6.48 °L	207	0
Author: Kicking your hop head Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 7:39 PM Notes: When gravity about 10.20 add dry hop addition. turn off blow off tube and add spunding valve at 15 psi.
Cherry Tart Saison	Saison	5.5 Gallons	1.059	1.005	7.06	32.17	13.61 °L	207	1
Author: Forwood Brewing Boil Size: 5.88 Gallons Boil Time: 15 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 2:12 AM Notes: Add 1lb of cane sugar at 5 minutes left in the boil. Add 64oz of tart cherry juice in the primary along with yeast pitch.
Orange Stout	American Stout	20 Litres	1.073	1.018	7.16	36.49	40.82 °L	207	0
Author: Pal Tamas Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 9:31 AM Notes:
Pumpkin Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.065	1.012	6.96	24.2	16.21 °L	207	0
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 6:15 PM Notes: Cinderella, sugar pie, or canned pumpkin - If whole pumpkin, chop in large chunks, roast 345 degrees for 45 min. on parchment lined baking sheet. Remove skins and mix in blender until smooth. Steep grain in 1 gallon water at 152 for 30 min then raise to 168. Rinse and remove. Add 5 gallons water, add pumpkin, bring to boil. Turn off heat and add LME. Boil 60 minutes, add hops and allspice per schedule. (use whole allspice. Toast in dry pan during boil. Coursely crack and add to hop spider.) Ferment 10-14 days. Add vanilla bean and additional allspice, if needed. Remove spices, crash and package.
IPA	American IPA	6 Gallons	1.065	1.01	7.2	71.95	6.92 °L	207	0
Author: Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 1/13/2024 5:17 PM Notes:
Hop Monster	American IPA	5.5 Gallons	1.07	1.016	7.13	96.31	6.21 °L	207	0
Author: Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/19/2023 9:57 PM Notes:
7/11	Double IPA	4 Gallons	1.071	1.017	7.13	71.34	6.34 °L	207	1
Author: iScrtAznMan Boil Size: 5.53 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/10/2022 3:50 AM Notes:
Splice The Main Brace (31.6)	Belgian Dubbel	158 Gallons	1.069	1.015	7.04	26.05	25.64 °L	207	0
Author: Boil Size: 156.81 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 6:07 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.068	1.015	7.02	0	4.4 °L	207	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2019 7:33 PM Notes:
Awesome Recipe	No Profile Selected	1.25 Gallons	1.071	1.018	7.02	0	5.33 °L	207	0
Author: david@gnomebrewshop.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2021 5:30 PM Notes:
Summer Wheat 21	No Profile Selected	5.5 Gallons	1.06	1.005	7.23	45.63	4.65 °L	207	3
Author: BeligianBear Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 5:16 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.072	1.017	7.25	34.45	9.1 °L	207	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2021 8:58 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.071	1.018	7.02	0	6.37 °L	207	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 6:09 PM Notes:
Chocolate Oatmeal Stout	No Profile Selected	62 Gallons	1.067	1.013	7.14	27.12	41.53 °L	207	0
Author: BierDistillery Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 64 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 1:32 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.074	1.021	7.03	0	50 °L	207	1
Author: K a M a L Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.136 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 4:29 AM Notes:
Dubbel V2	No Profile Selected	5.5 Gallons	1.069	1.015	7.09	10.49	19.34 °L	207	0
Author: awesomo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 6:12 PM Notes:
Awesome Recipe	American Stout	20 Litres	1.072	1.017	7.17	60.42	46.9 °L	207	0
Author: Jonnyv88 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 9:06 AM Notes:
Germen Pilsner 15 Apr 2019	Belgian Golden Strong Ale	44 Litres	1.072	1.018	7.05	0	3.95 °L	207	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 1:34 PM Notes:
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