Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Joe German Pilsner -01	German Pilsner (Pils)	5 Gallons	1.039	1.009	3.93	11.69	3.21 °L	304	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/10/2023 4:07 PM Notes: Según la receta debería obtener: O.G. 1.048-1.049 F.G. 1.010-1.011 Obtuvimos: O.G. 1049 F.O.
Low ABV IPA	No Profile Selected	40 Litres	1.025	1.01	2.03	0	2.42 °L	304	1
Author: HeBrews Brewery Boil Size: 58.5 Litres Boil Time: 30 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2025 7:45 AM Notes: 40min Mashing and no Mash Out Step Mashing at high temp 79° https://youtu.be/O06lrpRODwE?si=sIe3etMMGHmo7ZuR
Red Barron Pils	German Pilsner (Pils)	6 Gallons	1.052	1.009	5.61	48.92	2.85 °L	304	3
Author: philflannery@gmail.com Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 6:06 PM Notes:
Mexican Style Dark Lager	Munich Dunkel	310 Gallons	13.267	3.383	5.31	18.11	20.74 °L	304	0
Author: Ira's Beers Boil Size: 315.01 Gallons Boil Time: 90 Boil Gravity: 13.1 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 3:18 PM Notes:
Camden Pale Ale	No Profile Selected	23 Litres	1.04	1.008	4.26	0	6.7 °L	304	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 4:51 PM Notes:
Light Lager Bone's 250	Light American Lager	260 Litres	1.037	1.006	4	10.24	3.23 °L	304	0
Author: pohx@icloud.com Boil Size: 305.25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 10/18/2024 6:27 PM Notes:
SHDL5	Dark American Lager	155 Gallons	1.047	1.012	4.65	18.87	33.77 °L	304	0
Author: Boil Size: 155 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 6:42 PM Notes:
Qualify Pils Clone - Draft	German Pilsner (Pils)	27 Gallons	1.054	1.014	5.35	0	4.12 °L	304	0
Author: John Ferguson Boil Size: 29.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 10:57 PM Notes:
Marzen	Oktoberfest/Märzen	175 Gallons	13.455	3.48	5.37	22.13	9.57 °L	304	0
Author: ncomeau Boil Size: 178.69 Gallons Boil Time: 60 Boil Gravity: 13.2 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 10:22 PM Notes:
Awesome Recipe	German Pilsner (Pils)	10 Litres	1.045	1.011	4.45	0	2.83 °L	304	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 5:38 AM Notes:
Skavuiten Kiel [1]	German Pilsner (Pils)	200 Litres	1.046	1.008	5.04	22.68	3 °L	304	0
Author: Skavuiten Boil Size: 200 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 4.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2016 8:23 PM Notes: Hoofdvergisting 17 dagen 10 °C (tot 1021) Lagering 11 dagen 5 °C ( tot 1018) 162 gram suiker tijdens bottelen toe voegen. 400 Gr Caramout alleen gebruiken wanneer er niet direct op het vuur gebrouwen wordt.
Gwarno Pils	German Pilsner (Pils)	1150 Litres	1.041	1.01	4.06	35.78	3 °L	304	0
Author: Gwarno Boil Size: 1164.55 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 7:06 AM Notes:
Italian Pilsner	German Pilsner (Pils)	5.5 Gallons	1.051	1.015	4.75	48.41	4.67 °L	304	0
Author: JW2403 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2022 6:58 PM Notes:
LL	Light American Lager	25 Litres	1.046	1.008	4.96	16.77	3.38 °L	304	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 2:19 PM Notes:
SQL Pilsner	German Pilsner (Pils)	6.5 Gallons	1.051	1.009	5.44	45.7	5.05 °L	304	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 3:06 PM Notes: For Saflager 34/70 pitch the yeast directly in the fermentation vessel providing the temperature of the wort is above 20°C (68°F). Progressively sprinkle the dry yeast into the wort ensuring the yeast covers all the surface of wort available in order to avoid clumps. Leave for 30 minutes, then mix the wort using aeration or by wort addition ramp down slowly to 53 deg. At 2 - 5 points from the target FG turn the temp control off and hold at 66 deg for 48 hrs. Turn the temp control on and ramp from 66 down to 32 deg at 2deg/day and lager 60 days. Transfer, carb, and serve.
The Lonely Pilsner	German Pilsner (Pils)	5 Gallons	1.068	1.017	6.7	13.88	4.62 °L	304	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 2:12 AM Notes:
44	German Pilsner (Pils)	10 Litres	1.069	1.013	7.33	42.34	3.95 °L	304	0
Author: Tulpanen Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2019 12:58 PM Notes:
Awesome Recipe	Light American Lager	1500 Litres	1.04	1.01	3.9	0	2.36 °L	304	0
Author: Boil Size: 1500 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 3:15 PM Notes:
Appleale	Light American Lager	20 Litres	1.051	1.012	5.19	0	3.7 °L	304	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 3:33 PM Notes:
Saturday	Cream Ale	23 Litres	1.048	1.008	5.23	20.47	3.86 °L	304	0
Author: Boil Size: 25.5 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2017 1:29 PM Notes:
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