Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HULA HOP'D COCONUT MILKSHAKE IPA	American IPA	5 Gallons	1.07	1.024	6.07	33.88	4.33 °L	456	1
Author: bjcolber Boil Size: 2.5 Gallons Boil Time: 15 Boil Gravity: 1.123 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 4:08 PM Notes:
D-180	Baltic Porter	5 Gallons	1.045	1	5.88	24.49	50 °L	456	0
Author: patt896 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 11:58 AM Notes:
Big Hole Brewing Co. Wisdom Cream Ale Clone	Cream Ale	3 Gallons	1.05	1.016	4.56	23.61	4.38 °L	456	0
Author: PhillipPugh Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: corn sugar Priming Amount: 0.45 cups Creation Date: 12/29/2018 2:56 AM Notes:
WITBIER	No Profile Selected	50 Litres	1.053	1.013	5.18	14.63	3.87 °L	456	0
Author: Gabriel_ludus Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 1:08 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.073	1.022	6.62	0	5.73 °L	456	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2021 12:52 PM Notes:
IPA De Los Dioses	American IPA	25 Litres	1.07	1.013	7.48	50.4	7.66 °L	456	0
Author: Jlmr Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 3/28/2021 5:57 PM Notes:
NAIPA	American IPA	6 Gallons	1.02	1.016	0.48	0	3.4 °L	456	0
Author: Boil Size: 6.25 Gallons Boil Time: 15 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 7.04 psi Creation Date: 6/25/2020 5:11 PM Notes:
Wells Gray West Coast IPA	American IPA	19 Litres	1.07	1.013	7.44	52.75	7.22 °L	455	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 170 g Creation Date: 6/24/2020 1:14 PM Notes:
Nectar-on-deez-nuts	American IPA	5.5 Gallons	1.058	1.016	5.51	55.69	6.87 °L	455	0
Author: PhysikerBrauhaus Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 5:44 PM Notes:
Stout No.1	American Stout	2 Gallons	1.058	1.015	5.71	20.87	40.41 °L	455	0
Author: Daiki OKabe Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 6:51 AM Notes:
Boland IPA #5 (Island Milkshake IPA)	Specialty IPA: New England IPA	5.5 Gallons	1.088	1.029	7.71	14.51	8.05 °L	455	1
Author: Tophoo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.161 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 1:51 PM Notes:
West Coast APA BRY-97	American Pale Ale	5.5 Gallons	1.054	1.013	5.3	48.23	5.63 °L	455	0
Author: bpnelson7 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 8:19 PM Notes:
Racer Lane	American IPA	5.5 Gallons	1.07	1.017	6.94	70.72	7.15 °L	455	1
Author: Lane Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2016 5:51 PM Notes:
Sohrgum IPA	American IPA	5.5 Gallons	1.056	1.007	6.39	72.23	12.04 °L	455	0
Author: shivonq Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 7:23 PM Notes:
The Pumpkin King	Spice, Herb, or Vegetable Beer	30 Gallons	1.06	1.015	5.93	27.79	33.77 °L	455	1
Author: AdamCrum Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 9:05 PM Notes: 1 tsp (4 g) | ground cinnamon 1 tsp (4 g) | vanilla bean, chopped 0.5 tsp (2 g) | freshly ground nutmeg 0.25 tsp (1 g) | ground allspice 0.5 tsp (2 g) | ground dried ginger
Extract Helles Export	German Helles Exportbier	3 Gallons	1.053	1.011	5.51	25.73	2.67 °L	455	0
Author: wobdee Boil Size: 3.2 Gallons Boil Time: 15 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 8:33 PM Notes: Preboil 3.2 gl water, turn off heat, add extract, hops and SMB. Boil 15 min, chill and pitch yeast. Ferment 6-7 days, fill bottles from fermenter with 2-4 gravity points left. Lager 6 weeks.
Spruce Honey Ginger Ale	American Amber Ale	5 Gallons	1.07	1.015	7.27	12.52	7.83 °L	455	0
Author: Aragon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 8oz Creation Date: 3/7/2019 2:24 AM Notes:
Are You For Scuba?	Specialty IPA: Rye IPA	5.5 Gallons	1.073	1.012	8.06	71.31	7.31 °L	455	0
Author: Bennett Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: Priming sugar drops Priming Amount: N/A Creation Date: 11/11/2017 4:46 PM Notes:
Turkey Toes	Weissbier	5 Gallons	1.049	1.01	5.22	14.57	3.96 °L	455	0
Author: modert Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 2:37 AM Notes:
Homesteader IPA	American IPA	5 Gallons	1.053	1.01	5.63	57.6	13.87 °L	455	1
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 4:45 PM Notes: Keeping with a fresh, hoppy, low abv brew.
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