Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Liquid Midnight	American Stout	20 Gallons	1.052	1.012	5.22	0	40.9 °L	459	0
Author: Ktech5 Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2017 12:09 AM Notes:
Hard Seltzer Invert Sugar	No Profile Selected	15 Gallons	1.061	1	8.05	0	0 °L	459	2
Author: ATransientOne Boil Size: 15.13 Gallons Boil Time: 5 Boil Gravity: 1.061 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 2:37 PM Notes:
3 Imperial Stout	Imperial Stout	5.5 Gallons	1.093	1.023	9.11	59.17	35.7 °L	459	0
Author: ulland.8 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 4:13 PM Notes:
Dark Hill Porter	American Porter	5.5 Gallons	1.064	1.014	6.49	26.61	25.48 °L	459	1
Author: nohomebrew4u Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 3:02 PM Notes:
Xtra Special Bitter 5G	No Profile Selected	5 Gallons	1.054	1.011	5.67	8.1	15.2 °L	459	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.278 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 7:18 PM Notes:
Last Bag Red X	No Profile Selected	6 Gallons	1.063	1.016	6.2	0	26.28 °L	459	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 3:31 PM Notes:
ECBC West Coast IPA	American IPA	5.5 Gallons	1.069	1.015	7.17	74.94	6.68 °L	459	0
Author: ECBC Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 2/2/2022 4:57 PM Notes:
Belgian Blonde Ale	Belgian Blond Ale	3.25 Gallons	1.066	1.02	6.03	14.37	4.18 °L	459	0
Author: RexEverything Boil Size: 3.75 Gallons Boil Time: 35 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 2/3/2021 3:11 PM Notes:
Norse Gold	American Pale Ale	20.8 Litres	1.051	1.009	5.5	35.05	5.77 °L	459	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.6 bar Creation Date: 1/2/2021 2:33 PM Notes:
Simple Scotch Ale	Scottish Export	5.25 Gallons	1.069	1.02	6.46	24.24	15.03 °L	459	2
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 8:52 PM Notes:
Smoked Amber	American Amber Ale	5.5 Gallons	1.07	1.014	7.27	32.29	10.91 °L	459	0
Author: KenCraig Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 9:11 AM Notes:
Irish Red Ale	No Profile Selected	5 Gallons	1.057	1.013	5.75	17.06	17.01 °L	459	0
Author: Thebeerguy Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 5.5 oz Creation Date: 10/7/2019 5:37 PM Notes:
*5-Gallon - Saison Du Miel	Belgian Blond Ale	5 Gallons	1.05	1.008	5.61	19.55	4.24 °L	459	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 5:07 PM Notes: 1x Cooper's Australian Pale Ale, 3x BrewMax LME - Golden, 3x packet Sterling hops (0.5 oz), 1x packet Belle Saison, 1x Muslin sack, no-rinse.
Vic's Bitter Oatmeal Stout	Oatmeal Stout	22 Litres	1.071	1.018	6.92	42.06	44.14 °L	459	1
Author: vl Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 3:53 AM Notes:
LME Szakdoga	American IPA	6 Litres	1.049	1.011	4.98	23.06	19.29 °L	459	0
Author: Boil Size: 7 Litres Boil Time: 15 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 3:29 PM Notes:
River Crossing Graf	American Lager	5 Gallons	1.027	1.004	3.01	55.94	2.87 °L	459	0
Author: KMcQ Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 3:23 PM Notes:
Milk Stout	Sweet Stout	25 Litres	1.049	1.015	4.49	14.58	32.13 °L	459	1
Author: MondoBaz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2018 11:07 AM Notes:
Belgian Chocolate Stout	Belgian Specialty Ale	5 Gallons	1.051	1.012	5.11	37.65	33.72 °L	459	0
Author: stephenbp Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 6:41 PM Notes: Steep grains at 150-165ºF for 30 minutes Bring to boil Remove from heat, add extract and first hop addition Boil 45 minutes Add second hop addition and extract Boil 14 minutes Add final hop addition Boil 1 minute Cool to 72ºF, oxygenate wort Pitch 1 vial WLP575 Belgian Style Ale Yeast Blend Primary Fermentation: 2 weeks at 72ºF Secondary Fermentation: 2 months Fermentation Notes: Original Gravity: 1.054 Final Gravity: 1.014 Alcohol by Weight: 4.2% Alcohol by Volume: 5.2% IBU: 38 Color: 72
Coopers Neipa	Specialty IPA: New England IPA	23 Litres	1.048	1.009	5.15	52.04	4.7 °L	458	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 8:51 AM Notes:
Red Chimay Clone JAW	Belgian Dubbel	5 Gallons	1.068	1.013	7.27	39.39	11.6 °L	458	0
Author: Apisgallus Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 3:21 PM Notes:
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