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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1.50 kg | Briess - DME Pilsen Light1.5 kg DME Pilsen Light | 45 | 2 | 41.7% | |
| 0.50 kg | Maltodextrin0.5 kg Maltodextrin | 39 | 0 | 13.9% | |
| 1 kg | Briess - LME Pale Ale1 kg LME Pale Ale | 34.5 | 6 | 27.8% | |
| 0.60 kg | Cane Sugar0.6 kg Cane Sugar | 46 | 0 | 16.7% | |
| 3.60 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 20 g | Riwaka20 g Riwaka Hops | Pellet | 5.5 | Boil at 100 °C | 30 min | 1.44 | 40% | |
| 30 g | Galaxy30 g Galaxy Hops | Pellet | 14.25 | Dry Hop | 3 days | 60% | ||
| 50 g / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 20 g | Riwaka (Pellet) 20 g Riwaka (Pellet) Hops | 1.44 | 40% | |
| 30 g | Galaxy (Pellet) 30 g Galaxy (Pellet) Hops | 60% | ||
| 50 g / $ 0.00 | ||||
| White Labs - California Ale Yeast WLP001 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: co2 CO2 Level: 2.45 Volumes |
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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