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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Dry Malt Extract - Pilsen6 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
92.3% |
|
0.50 lb |
Honey0.5 lb Honey - (late boil kettle addition) |
|
42 |
2 |
7.7% |
|
6.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
11.3 |
Boil
|
60 min |
14.38 |
16.7% |
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
11.3 |
Boil
|
20 min |
8.71 |
16.7% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
11.3 |
Dry Hop
|
5 days |
|
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
23.09 |
100.1% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
Blackberry
|
|
Flavor |
Secondary |
7 days |
Priming
|
Method: Co2
CO2 Level: 40 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"The StodgeLodge Honey Blackberry Saison" Saison beer recipe by Irishfamily4. Extract, ABV 5.31%, IBU 23.09, SRM 2.69, Fermentables: (Dry Malt Extract - Pilsen, Honey) Hops: (Mosaic) Other: (Blackberry )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-21 05:35 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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