Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Nut Brown	American Brown Ale	5.5 Gallons	1.069	1.017	6.81	61.19	23.21 °L	1K	0
Author: InTheBuffBrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2015 6:29 PM Notes:
Monarch Of The Glen	Mild	1 Gallons	1.057	1.018	5.32	24.68	15.49 °L	1K	1
Author: MajikPiG Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2015 9:39 PM Notes:
Citra DIPA	Imperial IPA	5.5 Gallons	1.073	1.015	7.68	74.93	9.09 °L	1K	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2016 7:13 PM Notes:
Zombie Dust Clone - EXTRACT	English IPA	5 Gallons	1.063	1.016	6.16	70	8.98 °L	1K	2
Author: hugoforte Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2016 3:26 PM Notes: Steep the grains in the mid 150s for 45-60 minutes. It is assuming a 5 gallon batch, 3 gallon - 60 minute boil, and adding the extract at the beginning. If you can do a full boil you probably wouldn't need the extra 1oz.Citra at 60 minutes. Extract notes from the forum thread author: As far as First Wort Hop / Steeping hops.... I would add them with around 10 min left in steep (before rinse), and put them in a different bag than the grain. Then you can leave them in for the whole boil. Original Authors Beer Profile: Estimated Original Gravity: 1.066 SG Estimated Final Gravity: 1.018 SG Estimated Color: 9.0 SRM Bitterness: 65.2 IBU
Seeing Eye Dog IPA	American IPA	5 Gallons	1.066	1.018	6.23	69.16	10.83 °L	1K	2
Author: Houses 3 Brewing Boil Size: 5.5 Gallons Boil Time: 70 Boil Gravity: 1.06 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2015 12:49 PM Notes:
Kiwi Light IPA	American IPA	5.5 Gallons	1.062	1.015	6.2	50.96	3.98 °L	1K	0
Author: GlassHalfFull Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 9:36 PM Notes:
Merry Christmas	Holiday/Winter Special Spiced Beer	19 Litres	1.049	1.011	4.99	48.81	18.14 °L	1K	0
Author: Mathieu Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2015 5:05 PM Notes:
Bubblegum Blonde	Blonde Ale	5 Gallons	1.062	1.012	6.54	26.12	7.07 °L	1K	0
Author: Garbagepound Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 8:44 PM Notes: Add 1 fl dram of bubble gum flavor directly to keg or bottling bucket. Optional : add pieces of bubblegum to fermentor (did not see a noticeable bubblegum flavor by this method)
Bloody Red Wheat	California Common Beer	5.5 Gallons	1.056	1.011	5.98	29.92	13.61 °L	1K	0
Author: blanch Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: corn sugar Priming Amount: 3/4 cup Creation Date: 8/7/2015 5:35 PM Notes: Brewed on july 20th normal brew 1.steep grains.30 min 154degrees 2. add water to 4 gallons. 3.bring to boil. 4.take off burner stir in dry malt extract. 5. bring to boil again watching for hot break. 6. once boiling start timer and add first hops addition.7. At 30 next hop addition.8. At 10 add a yeast nutrient. (I use some stuff called fermax.) Flame out ......Now every thing must be SANITARY. Stir spoon Pot lid Scissors straining bag fermintor/Lid, bubbler I still cool with ice. 9.coll till your temp is around 60/65 degrees, 10. (FINALLY) Pitch yeast. Ferminting should be done in the dark cover your ferminter.
Galaxy Single Hope Ale	American Pale Ale	10 Litres	1.05	1.014	4.68	44.91	7.03 °L	1K	0
Author: seankelly789 Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2015 2:24 AM Notes:
Nunya IPA	American IPA	5 Gallons	1.043	1.009	4.43	61.02	4.86 °L	1K	1
Author: Jaroni Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2016 5:58 PM Notes:
Mild	Dark Mild	22 Litres	1.03	1.009	2.85	21.3	24.42 °L	1K	0
Author: Mumhan Matt Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2016 3:11 PM Notes:
IDK IPA	American IPA	5 Gallons	1.067	1.016	6.75	61.86	3.31 °L	1K	4
Author: Boil Size: 4 Gallons Boil Time: 70 Boil Gravity: 1.084 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2016 11:05 PM Notes:
Junga - Hop Trial	British Golden Ale	5 Litres	1.04	1.01	3.89	57.44	4.3 °L	1K	0
Author: 4ndy Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2016 9:08 AM Notes:
Citra SMASH Pale Ale	American IPA	5.5 Gallons	1.064	1.014	6.6	45.19	6.17 °L	1K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 6:57 PM Notes:
Črt	Baltic Porter	21 Litres	1.076	1.018	7.69	25.77	40.75 °L	1K	0
Author: Cierto Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.16 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2017 4:33 PM Notes:
Bangers And Partial Mash	Special/Best/Premium Bitter	5.5 Gallons	1.045	1.01	4.56	37.45	7.55 °L	1K	0
Author: Al Hayes Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2013 2:26 PM Notes: Starting gravity as 1.050 FG was 1.010. 5.25% alcohol. Nice smooth bitter profile, threw in 1 oz of kent geldings in for dry hopping on the spur of the moment. Carbonated 4 gallons with 3 oz of dextrose. Wanted it slightly over carbonated as it would not be on draft.
Simcoe - Cascade IPA	American IPA	5.5 Gallons	1.053	1.012	5.27	62.8	9.68 °L	1K	0
Author: flobserver Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2015 6:11 PM Notes:
Stanky Double IPA	Imperial IPA	5.5 Gallons	1.091	1.021	9.18	96.21	14.31 °L	1K	2
Author: Stanky Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2014 6:04 PM Notes:
SimcoeCascadeLemon Pale Ale	American Pale Ale	2.25 Gallons	1.051	1.01	5.42	46.41	3.49 °L	1K	0
Author: Tollie Mitchell Boil Size: 1.75 Gallons Boil Time: 45 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2017 11:58 PM Notes:
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