Test
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.44 |
0 |
3.1 °L
|
165 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 10:49 PM |
Notes: |
|
Black Tea Wheat Beer
|
No Profile Selected |
22 Litres |
1.05 |
1.01 |
5.27 |
13.34 |
3.67 °L
|
165 |
0 |
|
|
Boil
Size: 27.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 6:21 PM |
Notes: |
|
American Cream Ale
|
Cream Ale
|
5 Gallons |
1.055 |
1.009 |
6.04 |
14.71 |
2.99 °L
|
165 |
1 |
|
Author:
|
|
Bob OMara
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2024 3:42 PM |
Notes: |
|
Cascade Mountains West Coast Imperial IPA
|
American IPA
|
4.5 Gallons |
1.105 |
1.022 |
10.97 |
146.46 |
6.78 °L
|
165 |
0 |
|
|
Boil
Size: 5.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 9:19 PM |
Notes: |
|
Bar' Lig' Ud Af Vej'n
|
English Barleywine
|
15 Litres |
1.102 |
1.025 |
10.18 |
64.97 |
21.87 °L
|
165 |
0 |
|
|
Boil
Size: 24.02 Litres |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 11:21 AM |
Notes: |
|
Midnight Madness Mocha Stout
|
Imperial Stout
|
19 Litres |
1.11 |
1.047 |
9.59 |
37.78 |
50 °L
|
165 |
1 |
|
|
Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 5/20/2024 4:26 PM |
Notes: Starter: 2.1l 1,036
Coffee flour is dissolved in vodka for 48 hours and the liquid is poured into the bottom of the secondary |
|
Genius Juice
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.7 |
31.2 |
5.62 °L
|
165 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 2:19 AM |
Notes: |
|
Honey Wheat Lager
|
No Profile Selected |
5 Litres |
1.056 |
1.014 |
5.52 |
42.87 |
3.54 °L
|
165 |
0 |
|
|
Boil
Size: 10.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2024 11:26 AM |
Notes: |
|
Yahi Trail Pale Ale
|
American Pale Ale
|
5 Gallons |
1.054 |
1.013 |
5.39 |
50.73 |
9.9 °L
|
165 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 3:46 AM |
Notes: |
|
Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.048 |
1.012 |
4.75 |
28.47 |
3.59 °L
|
165 |
0 |
|
|
Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 4:24 AM |
Notes: |
|
4.5 Saison.. 3 Bbl
|
No Profile Selected |
100 Gallons |
1.04 |
1.002 |
5.02 |
0 |
3.29 °L
|
165 |
0 |
|
|
Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2022 2:35 PM |
Notes: |
|
Ale
|
Standard/Ordinary Bitter
|
24 Litres |
1.033 |
1 |
4.27 |
34.23 |
5.35 °L
|
165 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2024 9:54 PM |
Notes: |
|
Extract NEIPA
|
American Pale Ale
|
17 Litres |
1.057 |
1.013 |
5.8 |
50.97 |
4.75 °L
|
165 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/5/2024 6:21 AM |
Notes: |
|
Base IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.052 |
1.011 |
5.44 |
83.58 |
6.02 °L
|
165 |
0 |
|
|
Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 11:54 AM |
Notes: |
|
Black Chocolate Stout Oct 2023
|
American Stout
|
2.5 Gallons |
1.055 |
1.015 |
5.22 |
26.1 |
31.9 °L
|
165 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 1:26 PM |
Notes: |
|
Witbier Belgian Ale
|
Witbier
|
5.5 Gallons |
1.047 |
1.012 |
4.56 |
24.73 |
3.91 °L
|
165 |
1 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2023 11:03 PM |
Notes: |
|
Spice Mead
|
No Profile Selected |
5 Gallons |
1.101 |
1.025 |
9.97 |
0 |
6.94 °L
|
165 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 7:12 AM |
Notes: |
|
Finn-Pedo
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.05 |
115.63 |
34.77 °L
|
165 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 7:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.075 |
1 |
9.91 |
0 |
2.56 °L
|
165 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2023 3:17 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.078 |
1.019 |
7.64 |
0 |
9.16 °L
|
165 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2022 11:49 AM |
Notes: |
|
|
|