Extract Homebrew Beer Recipes

Page 1092 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Medium Body West IPA	No Profile Selected	1 Gallons	1.063	1.015	6.38	85.82	11.66 °L	314	0
Author: Boil Size: 2.2 Gallons Boil Time: 50 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 6:27 PM Notes:
Seltzer	No Profile Selected	5 Gallons	1.034	1	4.41	0	0.8 °L	314	1
Author: bptrent Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.056 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 2:32 AM Notes:
Cider (Plain)	No Profile Selected	2 Gallons	1.048	1	6.35	0	6.39 °L	314	0
Author: peacefulprince Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2022 5:42 PM Notes:
Skyline Wheat	No Profile Selected	5.5 Gallons	1.042	1.01	4.28	10.78	2.72 °L	314	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 6:42 PM Notes: Flaked oats - 2 gallons is brought to 155 and heat turned off. Grains are steeped for 25 minutes. 1 gallon H20 is added. 3 gallons of wort are brought to a rolling boil - DME is added. And .5oz hops are added for 60 minutes. At the 50 minute mark add crushed mixture of corriander and orange peel. Wort is brought to 80 in ice bath. 2 gallons of H20 are added and Safeale US05 or Calinfornia Ale Yeast (Liquid) is added.
18oct.birdweek	No Profile Selected	21 Litres	1.054	1.014	5.32	0	23.12 °L	314	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 11:37 PM Notes:
May 2021 Pale Ale - Cascade	No Profile Selected	21 Litres	1.051	1.01	5.47	17.24	3.58 °L	314	0
Author: Randall B Boil Size: 11 Litres Boil Time: 15 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 9:45 PM Notes:
Cweam Ale 4.2	No Profile Selected	5 Gallons	1.052	1.009	5.69	19.92	2.93 °L	314	0
Author: duroch Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 11:15 AM Notes:
Goonwater	No Profile Selected	5 Gallons	1.092	1	12.08	0	0 °L	314	0
Author: Aflo_3 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 9:13 PM Notes:
Pepes Primary Guten	No Profile Selected	22 Litres	1.062	1.016	6.14	0	11.79 °L	314	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 9:27 PM Notes:
Test Beer 1.0	No Profile Selected	20.8 Litres	1.01	1.003	1.02	0	7.25 °L	314	0
Author: ChrisHam Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 4:52 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.21	0	14.32 °L	314	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 5:42 PM Notes:
Sour (Yuzu)	No Profile Selected	22 Litres	1.068	1.013	7.18	29.6	6.31 °L	314	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 10:11 AM Notes:
Cyser 1.0	No Profile Selected	6 Gallons	1.119	1.03	11.67	0	7.65 °L	314	0
Author: EvanLikesAle Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.237 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 3:43 AM Notes:
Rye Wine 2020	No Profile Selected	5.5 Gallons	1.052	1.015	4.92	35.95	6.81 °L	314	0
Author: John C. Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 Creation Date: 5/2/2020 3:16 PM Notes: Using red grape concentrate (63 Brix) instead of maple syrup.
Threesome [3SCM] - Milkshake NEIPA	Specialty IPA: New England IPA	44 Litres	1.068	1.02	6.26	31.48	4.66 °L	313	0
Author: Boil Size: 48 Litres Boil Time: 65 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 11:05 AM Notes:
Bad First Date	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.016	7.45	34.99	4.99 °L	313	0
Author: Boil Size: 6 Gallons Boil Time: 20 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 9:34 PM Notes:
Seltzer	Experimental Beer	1 Gallons	10.331	-0.003	5.43	0	0 °L	313	0
Author: jbb2337 Boil Size: 19.75 Gallons Boil Time: 60 Boil Gravity: 0.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 11:53 AM Notes:
Ginger Beer	Experimental Beer	23 Litres	1.045	1.005	5.26	0	7.8 °L	313	0
Author: Karl's Boil Size: 25.85 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2022 1:48 AM Notes:
Solar Space - Saturn Neipa	Specialty IPA: New England IPA	18 Litres	1.075	1.019	7.35	17.45	6.83 °L	313	0
Author: Anfiled Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2023 8:31 AM Notes:
Leftovers NEIPA	Specialty IPA: New England IPA	20.8 Litres	1.057	1.011	6.07	36.29	4.28 °L	313	0
Author: J_Mol Boil Size: 25 Litres Boil Time: 61 Boil Gravity: 1.05 Efficiency: 70.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 11:29 PM Notes:
« First ‹ Previous 1088 1089 1090 1091 1092 1093 1094 1095 1096 Next › Last »							Page 1092 of 1,602 20 Recipes of 32,023