Citra Warrior
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No Profile Selected |
5 Gallons |
1.056 |
1.011 |
5.95 |
203.24 |
5.33 °L
|
269 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2021 5:20 PM |
Notes: OG 1.055
Bittering hops pulled at 40min as adding and stirring LME dropped temp to 180. Hops added back when temp rose back to boil
All hops left in pot throughout cool down.
Wort very peppery.
20lb ice added to cooling water once tap water run through the wort chiller dropped temp to 120. Final wort temp 58 degrees. |
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Stout Gâteau Forêt Noire
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No Profile Selected |
5.5 Gallons |
1.07 |
1.02 |
6.56 |
48.6 |
45.52 °L
|
269 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2023 7:25 PM |
Notes: Recipe from Trent Musho - BruSho (Youtube)
--
OG : 1.078
FG : 1.026
ABV : 6.8%
Not enough taste of cherry from the juice. Next time, I will add maraschino cherry instead. |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.86 |
53.79 |
9.85 °L
|
269 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 7:22 PM |
Notes: |
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セッション⁉︎ IPA
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No Profile Selected |
120 Litres |
1.042 |
1.008 |
4.49 |
51.72 |
3.75 °L
|
269 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/13/2023 6:56 AM |
Notes: |
|
#1 JT
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No Profile Selected |
9.8 Litres |
1.053 |
1.01 |
5.61 |
28.29 |
8.8 °L
|
269 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 20 |
Boil Gravity: 1.004 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 60.3 g |
Creation
Date: 9/19/2022 6:59 PM |
Notes: |
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Wheat IPA
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No Profile Selected |
3 Litres |
1.044 |
1.011 |
4.29 |
81.69 |
8.99 °L
|
269 |
0 |
|
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Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 5:19 PM |
Notes: |
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AHS West Coast Pale Ale
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No Profile Selected |
5.5 Gallons |
1.044 |
1.01 |
4.43 |
0 |
6.82 °L
|
269 |
0 |
|
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Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2022 7:13 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.012 |
6.77 |
0 |
3.62 °L
|
269 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 6:14 PM |
Notes: |
|
Lisbon AMO Wort Honey Porter
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No Profile Selected |
5 Litres |
1.041 |
1.01 |
4.03 |
24.34 |
8.06 °L
|
269 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2021 2:05 PM |
Notes: |
|
German Style Light
|
No Profile Selected |
5 Gallons |
1.042 |
1.006 |
4.69 |
0 |
2.1 °L
|
269 |
0 |
|
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2021 12:35 AM |
Notes: |
|
Capstone Czech Pils
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No Profile Selected |
5 Gallons |
1.048 |
1.013 |
4.58 |
0 |
4.02 °L
|
269 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 5:09 PM |
Notes: |
|
Extract Kolsch Full Boil
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No Profile Selected |
5 Gallons |
1.054 |
1.014 |
5.33 |
30.91 |
3.02 °L
|
269 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 7:25 PM |
Notes: get 6 gallons of distilled water
bring 5.5 gallons to a boil
take off heat and add in the DME 1lb
start your 60 min boil with DME
add the Hallertau hops (1 oz) for the full 60 min boil
after 30 minutes, add the Hersbrucker for its 30 min boil
add the LME with 15 minutes left in the 60 minute boil
cool wort down to pitching temp.
add to fermenter and top off with left over distilled water if needed.
pitch yeast
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Milkshake IPA
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No Profile Selected |
5 Gallons |
1.067 |
1.023 |
5.76 |
0 |
3.17 °L
|
269 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 5:50 PM |
Notes: |
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Apple And Blackberry Wine
|
No Profile Selected |
21 Litres |
1.073 |
1 |
9.6 |
0 |
0 °L
|
269 |
0 |
|
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 8:13 PM |
Notes: |
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Belgian Wheat Beer
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.015 |
5.66 |
14.3 |
4.56 °L
|
269 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2020 4:56 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.169 |
1.017 |
19.93 |
0 |
23.67 °L
|
269 |
0 |
|
|
Boil
Size: 1.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.135 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 8:48 PM |
Notes: |
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Empty The Cabinets IPA
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.38 |
69.32 |
5.69 °L
|
269 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/31/2020 11:13 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.058 |
1.001 |
7.56 |
0 |
3.41 °L
|
269 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 12:26 AM |
Notes: |
|
West Side IPA
|
No Profile Selected |
19 Litres |
1.047 |
1.012 |
4.65 |
56.34 |
5.71 °L
|
269 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 4:58 PM |
Notes: 1tbsp CaCl
1 tsp CaSO
Strike 74C
Mash 68C
24 L strike water, 4 L mini-sparge (68C)
Pre-boil OG 10.42 |
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Awesome Recipe
|
No Profile Selected |
2000 Litres |
1.08 |
1 |
10.55 |
0 |
10.95 °L
|
269 |
0 |
|
|
Boil
Size: 4000 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 3:46 PM |
Notes: |
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