|
Pale Ale SN Clone
|
Blonde Ale
|
3.25 Gallons |
1.052 |
1.012 |
5.25 |
64.08 |
12.3 °L
|
219 |
0 |
|
|
|
| Boil
Size: 4.06 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 5/6/2023 2:50 AM |
Notes: SG: 1.052
Fermented Sunday May 7 at 7:30 pm.
Forgot the 0 hr 1 oz of CITRA.
I need to figure out what the efficency of my fermenter is. |
|
|
#046 BAM MkII
|
Rauchbier
|
12 Litres |
1.053 |
1.013 |
5.24 |
39.65 |
6.34 °L
|
219 |
0 |
|
|
|
| Boil
Size: 13.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 57.8 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 69.7 g |
Creation
Date: 12/12/2024 1:31 PM |
| Notes: |
|
|
Czech Lager 2.0
|
Czech Premium Pale Lager
|
13 Gallons |
1.046 |
1.011 |
4.59 |
38.94 |
3.15 °L
|
219 |
0 |
|
|
|
| Boil
Size: 14.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 2:02 AM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
6.5 Gallons |
1.052 |
1.012 |
5.29 |
27.95 |
25.15 °L
|
219 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 11/11/2024 11:44 PM |
| Notes: |
|
|
The Green Dragon Pint
|
Dark Mild
|
20 Litres |
1.037 |
1.009 |
3.78 |
17.51 |
14.39 °L
|
219 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: dextrose |
Priming Amount: 119.8 g |
Creation
Date: 8/15/2024 4:46 AM |
| Notes: |
|
|
Morebeer Pilsner
|
German Pils
|
5.5 Gallons |
1.05 |
1.009 |
5.4 |
20.89 |
4.36 °L
|
219 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 8:17 PM |
| Notes: |
|
|
ZP Oktoberfest
|
Märzen
|
5 Gallons |
1.062 |
1.018 |
5.72 |
25.99 |
9.99 °L
|
219 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 7:36 PM |
| Notes: |
|
|
Dream Slayer
|
American Light Lager
|
8 Gallons |
1.028 |
1.007 |
2.72 |
0 |
21.83 °L
|
219 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2024 6:26 PM |
| Notes: |
|
|
Hefe
|
Weissbier
|
5 Gallons |
1.048 |
1.01 |
4.99 |
13.45 |
5.41 °L
|
219 |
0 |
|
|
|
| Boil
Size: 6.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 8.5 oz |
Creation
Date: 1/7/2024 4:07 AM |
| Notes: |
|
|
Golden Bitter
|
Strong Bitter
|
3.9 Gallons |
1.052 |
1.017 |
4.56 |
37.53 |
7.56 °L
|
219 |
0 |
|
|
|
| Boil
Size: 4.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2023 11:36 PM |
| Notes: |
|
|
AIPA
|
American Light Lager
|
21 Litres |
1.039 |
1.01 |
3.87 |
56.58 |
8.13 °L
|
219 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2018 5:28 AM |
| Notes: |
|
|
Cent/Mosaic IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.013 |
6.98 |
65.7 |
7.53 °L
|
219 |
0 |
|
|
Author:
|
|
k_b_stephens
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/19/2023 3:55 PM |
| Notes: |
|
|
Awesome Recipe
|
Schwarzbier
|
23 Litres |
1.049 |
1.009 |
5.3 |
21.68 |
23.25 °L
|
219 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 10/8/2020 10:39 AM |
| Notes: |
|
|
Weiss CPaul
|
Weissbier
|
20 Litres |
1.054 |
1.012 |
5.48 |
16.68 |
3.65 °L
|
219 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 254.3 g |
Creation
Date: 9/5/2020 5:32 PM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
19 Litres |
1.044 |
1.011 |
4.3 |
0 |
2.83 °L
|
219 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 7:25 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
17 Litres |
1.046 |
1.012 |
4.55 |
0 |
2.86 °L
|
219 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2020 2:21 PM |
| Notes: |
|
|
Just Weizen
|
Weissbier
|
20.8 Litres |
1.052 |
1.013 |
5.11 |
14.54 |
4.62 °L
|
219 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 12/20/2019 8:09 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.046 |
1.012 |
4.56 |
0 |
3.7 °L
|
219 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 11:54 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
12.5 Gallons |
1.041 |
1.01 |
4.08 |
29.98 |
3.83 °L
|
219 |
0 |
|
|
|
| Boil
Size: 14.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 6:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.038 |
1.009 |
3.73 |
0 |
2.71 °L
|
219 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2019 10:30 PM |
| Notes: |
|
|
|
|