Biab Homebrew Beer Recipes

Page 1921 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dubbel Refresh MkII	Belgian Dubbel	17.3 Litres	1.068	1.015	6.91	22.7	22.73 °L	280	0
Author: AlkoholfreiLTU Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2020 1:59 PM Notes:
RIO MANSO GULUPA	Fruit Beer	30 Litres	1.044	1.008	4.67	25.39	8.7 °L	280	0
Author: Boil Size: 35.69 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 7/18/2023 2:01 PM Notes: LA FRUTA SE ADICIONA A 20 GRADOS CENTIGRADOS EL LUPULO AMRAILLO SE ADICIONA LOS ULTIMOS 3 DIAS A 4 GRADOS CENTIGRADOS AÑADIR CLARIFICANTE 48 HORAS DESPUES DE FERMENTACION SECUNDARIA COLOCANDOLA A 4 GRADOS C.
Queen Érica	Belgian Pale Ale	50 Litres	1.047	1.008	5.24	19.91	4.36 °L	280	0
Author: DOMJR Boil Size: 56.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 6/21/2023 8:58 PM Notes:
Saison Noêl 2021	Saison	23 Litres	1.046	1.001	5.85	31.12	6.39 °L	280	1
Author: jordsti Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 5:02 PM Notes:
ClarKent Blond Ale	Belgian Blond Ale	8 Litres	1.057	1.013	5.79	21.33	4.91 °L	280	0
Author: MathiasVM Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 9:05 PM Notes:
Simcoe SMaSH	American IPA	5.5 Gallons	1.062	1.012	6.6	47.52	6.61 °L	280	0
Author: Miggz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 10/1/2020 7:23 PM Notes:
Awesome Recipe	Belgian Blond Ale	20.8 Litres	1.044	1.012	4.13	20.4	3.14 °L	280	0
Author: Boil Size: 27.9 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 11:04 AM Notes:
Chonky Pumpkin Ale	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.078	1.015	8.35	24.12	14.56 °L	280	1
Author: Rylandm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 3:39 AM Notes:
Rhubarb Elderflower Sour	Fruit Beer	18 Litres	1.057	1.014	5.63	0	4.35 °L	280	0
Author: ikuus Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 12:29 PM Notes:
GOLDERS - MIDNIGHT IPA. A1	English IPA	3 Gallons	1.066	1.013	6.95	40.8	50 °L	280	0
Author: GOLDER Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 1.9 oz Creation Date: 4/10/2020 1:50 AM Notes:
Tom Riddle	American IPA	5.5 Gallons	1.065	1.012	7.01	256.93	8.9 °L	280	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2016 4:36 AM Notes: Split dry hop into halves, start at 8 days out from bottling, add half of recommended dry hops, 4 days later add the other half. Sugar added around 180-200F pre boil
Sour Saison	Saison	3 Gallons	1.069	1.013	7.38	20.96	4.84 °L	280	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 8:01 PM Notes: After 4 weeks transfer to secondary for 1 year.
American Light	American Light Lager	5.5 Gallons	1.048	1.011	4.94	0	2.85 °L	280	0
Author: dfriendperc@aol.com Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 7:01 PM Notes:
Session Ipa	American IPA	20 Litres	1.038	1.007	4.04	32.58	2.78 °L	280	0
Author: Buiu Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.029 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 1:35 PM Notes:
Jul18	American Light Lager	12 Litres	1.06	1.015	5.96	44.79	24.29 °L	280	0
Author: grillus Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 1:58 PM Notes: 1 stjärnanis, 1 kanelstång
German Hefe	Weizen/Weissbier	12 Litres	1.051	1.013	4.96	14.17	3.7 °L	280	0
Author: andradedc Boil Size: 20 Litres Boil Time: 88 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 8:09 PM Notes:
Punk IPA	American IPA	20 Litres	1.055	1.013	5.54	109.5	6.57 °L	280	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 6:51 PM Notes:
Awesome Recipe	Dunkelweizen	5.5 Gallons	1.059	1.015	5.78	14.69	17.97 °L	280	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 11:39 PM Notes:
BlackIPA	Imperial IPA	2.5 Gallons	1.057	1.016	5.45	76	40.38 °L	280	0
Author: Huuiboy Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 7:51 PM Notes:
Berliner	Berliner Weisse	7.5 Gallons	1.032	1.009	3.11	5.37	2.53 °L	280	0
Author: PeterShoes Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 1:49 AM Notes:
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