Awesome Recipe
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No Profile Selected |
28 Litres |
1.043 |
1.011 |
4.24 |
0 |
16.35 °L
|
171 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2020 5:37 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1500 Litres |
1.053 |
1.013 |
5.22 |
0 |
3.81 °L
|
171 |
0 |
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Author:
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Ed Czarnecki
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Boil
Size: 1550 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2021 10:43 AM |
Notes: |
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Black Hole
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No Profile Selected |
4 Gallons |
1.237 |
1.033 |
26.8 |
228.3 |
50 °L
|
171 |
0 |
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Boil
Size: 18 Gallons |
Boil Time: 120 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 3:12 AM |
Notes: |
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Christmas On Kessel
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Winter Seasonal Beer
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5.5 Gallons |
1.079 |
1.02 |
7.74 |
22.45 |
31.25 °L
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170 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 11/26/2024 11:50 PM |
Notes: |
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Unskinny Bop
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Specialty IPA: New England IPA
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5.5 Gallons |
1.064 |
1.017 |
6.15 |
57.5 |
5.11 °L
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170 |
0 |
|
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Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2024 4:35 PM |
Notes: |
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Citra, Galaxy, Mosaic NEIPA
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Specialty IPA: New England IPA
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5.5 Gallons |
1.063 |
1.013 |
6.58 |
25.65 |
5.71 °L
|
170 |
0 |
|
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Boil
Size: 6.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/30/2024 7:26 PM |
Notes: |
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Fire-peat Kolsch
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Specialty Smoked Beer
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5.5 Gallons |
1.047 |
1.011 |
4.75 |
17.59 |
3.18 °L
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170 |
1 |
|
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Boil
Size: 6.68 Gallons |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.42 psi |
Creation
Date: 8/17/2024 6:40 PM |
Notes: |
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Leo's Belgian Wit
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Witbier
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23 Litres |
1.047 |
1.012 |
4.54 |
11.24 |
4.23 °L
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170 |
0 |
|
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Boil
Size: 28.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2024 8:01 AM |
Notes: |
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Ken-tuh-kee
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Kentucky Common
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5.5 Gallons |
1.038 |
1.006 |
4.12 |
20.63 |
10.09 °L
|
170 |
0 |
|
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 7/25/2024 4:54 PM |
Notes: |
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Dubbel
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Belgian Dubbel
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5 Gallons |
1.099 |
1.022 |
10.1 |
21.18 |
25.13 °L
|
170 |
1 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2024 9:58 PM |
Notes: Party-gyle from Henmick Quad. Sparged quad to target gravity and trasferred 7 gallon to home brew kettle. |
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Tropic Thunder
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Specialty IPA: New England IPA
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5.5 Gallons |
1.064 |
1.012 |
6.75 |
31.32 |
4.46 °L
|
170 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 3:17 PM |
Notes: |
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Golden NEIPA
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Specialty IPA: New England IPA
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4.4 Gallons |
1.044 |
1.011 |
4.26 |
66.94 |
4.49 °L
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170 |
0 |
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 55 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 2:48 PM |
Notes: |
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Random IPA TEST 47 IMA
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Specialty IPA: New England IPA
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11 Gallons |
1.054 |
1.014 |
5.34 |
79.95 |
25.53 °L
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170 |
0 |
|
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Boil
Size: 13.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2024 10:36 PM |
Notes: |
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Pale Ale Sarasin
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Belgian Pale Ale
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20 Litres |
1.046 |
1.007 |
5.07 |
19.84 |
12.49 °L
|
170 |
0 |
|
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2023 3:25 PM |
Notes: |
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NE IPA
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Specialty IPA: New England IPA
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20 Litres |
1.063 |
1.016 |
6.25 |
0 |
6.24 °L
|
170 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 10 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2023 5:17 AM |
Notes: |
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Hazy Ipa
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Specialty IPA: New England IPA
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530 Litres |
1.07 |
1.024 |
5.98 |
0 |
4.24 °L
|
170 |
0 |
|
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Boil
Size: 530 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/30/2023 7:54 AM |
Notes: |
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Leftover Smoked Beer
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Classic Style Smoked Beer
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10 Litres |
14.759 |
2.556 |
6.57 |
41.84 |
20.79 °L
|
170 |
0 |
|
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Boil
Size: 13.97 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 9:08 AM |
Notes: Based on ingredients for Grodziskie + Chocolate Malt + Cararoma. |
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Invierno
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Spice, Herb, or Vegetable Beer
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155 Gallons |
19.571 |
6.48 |
7.28 |
38.58 |
20.36 °L
|
170 |
0 |
|
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Boil
Size: 155 Gallons |
Boil Time: 90 |
Boil Gravity: 19.6 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2023 4:58 PM |
Notes: |
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Chet
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Belgian Tripel
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1023 Gallons |
1.069 |
1.006 |
8.15 |
30.83 |
3.91 °L
|
170 |
0 |
|
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Boil
Size: 1054 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 5:09 PM |
Notes: |
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Fysste Ipan
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Specialty IPA: New England IPA
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20 Litres |
1.059 |
1.012 |
6.21 |
70.61 |
4.03 °L
|
170 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2023 6:59 PM |
Notes: |
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