All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AMERICAN PILS	Classic American Pilsner	140 Litres	1.041	1.008	4.39	9.05	3.16 °L	171	0
Author: Brau Hans Bier Boil Size: 153.5 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 2/11/2024 1:25 AM Notes:
West Coast Pilsner	Classic American Pilsner	5.5 Gallons	1.054	1.011	5.57	45.25	3.99 °L	171	0
Author: Alan Cottrill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2025 6:00 PM Notes:
#282 Baltic Porter	Baltic Porter	2000 Litres	18.625	4.474	7.78	33.19	37.86 °L	171	0
Author: phredrikschmidt@gmail.com Boil Size: 2200 Litres Boil Time: 120 Boil Gravity: 17 Efficiency: 73 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 8:32 AM Notes: Water Add 200g Epsom Salt Add 442g Table Salt (NaCl)
English Pale Ale 51. Double Brew Day 51b	Special/Best/Premium Bitter	52 Litres	1.044	1.013	4.06	52.64	10.48 °L	171	1
Author: whitters777@hotmail.com Boil Size: 56 Litres Boil Time: 50 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2024 2:24 PM Notes: Previous Cornish Bitter recipe 50L. But will re-use the grains in a smaller second 23L mash for a low alcohol hoppy version. Both under pressure. Low 7psi to add the dry hop then ramp up.
Ratchasrima Oatmeal Stout	Oatmeal Stout	200 Litres	1.053	1.011	5.51	34.53	23.13 °L	171	0
Author: Boil Size: 273 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 3:08 PM Notes:
Sometimes You Feel Like A Nut	Sweet Stout	5.5 Gallons	1.052	1.009	5.6	25.26	37.19 °L	171	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 5/15/2024 4:02 PM Notes:
YggdrasAle	American Brown Ale	5 Gallons	1.061	1.012	6.34	13.7	11.38 °L	171	1
Author: Odins Acres Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 4/26/2024 11:33 PM Notes:
EPA	Special/Best/Premium Bitter	23 Litres	1.041	1.012	3.85	31.78	5.22 °L	171	0
Author: Zidoi - Little Pond Beer Boil Size: 30.07 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 4/15/2024 3:02 PM Notes:
Kolsch	Kölsch	1800 Litres	12.091	2.745	5.07	19.02	3.98 °L	171	0
Author: IPowellBeer Boil Size: 1993.75 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 10:47 PM Notes:
True To Style - Munich Helles	Munich Helles	25 Litres	1.044	1.008	4.63	13.67	3.14 °L	171	1
Author: D'ARCY Boil Size: 31.25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 7:40 AM Notes:
Sumaj Cervesa	Brown Porter	17 Gallons	1.01	1.003	1.01	0	27.99 °L	171	0
Author: Boil Size: 20 Gallons Boil Time: 90 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 4:29 PM Notes:
Barnaby's Bitter	Extra Special/Strong Bitter (ESB)	35 Litres	1.039	1.01	3.79	0	7.74 °L	171	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 5:49 PM Notes:
Red Mist	Special/Best/Premium Bitter	8 Litres	1.043	1.01	4.32	30.12	7.92 °L	171	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 32g Creation Date: 11/3/2023 7:08 PM Notes:
Blonde Ale Lupulo Amarillo	Classic American Pilsner	20 Litres	1.048	1.012	4.79	15.84	3.55 °L	171	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 2:58 AM Notes: Agregar 20 gramos de lúpulo amarillo al 5 dia de la fermentación
Awesome Recipe	Bohemian Pilsener	245 Gallons	1.054	1.013	5.3	0	4.64 °L	171	0
Author: Boil Size: 270 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 7:30 PM Notes:
Awesome Recipe	German Pilsner (Pils)	20.8 Litres	1.036	1.007	3.87	0	2.82 °L	171	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 2:00 PM Notes:
Jardin	German Pilsner (Pils)	21 Litres	1.051	1.012	5.12	40.81	4.06 °L	171	0
Author: Boil Size: 26.95 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 137.6 g Creation Date: 8/27/2023 1:33 PM Notes:
Rest Time	Standard/Ordinary Bitter	20.8 Litres	1.036	1.009	3.6	0	5.38 °L	171	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 5:50 PM Notes:
Chihuahuan Chocolate Stout	Sweet Stout	586.7 Litres	1.054	1.01	5.75	32.08	40.5 °L	171	0
Author: Sun City Brewing Co. Boil Size: 595.52 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2023 4:23 AM Notes:
Awesome Recipe	Baltic Porter	20 Litres	1.041	1.01	4.07	0	12.96 °L	171	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 5:21 PM Notes:
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