Dark Beer
|
American IPA
|
20 Litres |
1.052 |
1.013 |
5.15 |
0 |
8.22 °L
|
175 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 3.15 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 7:54 PM |
Notes: |
|
Modern Times Neverwhere Sour IPA 2024
|
American IPA
|
6.5 Gallons |
1.056 |
1.008 |
6.27 |
140.03 |
4.7 °L
|
175 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 4:53 PM |
Notes: |
|
Pseudo Sue Clone
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.25 |
54.28 |
5.94 °L
|
175 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 4:02 PM |
Notes: |
|
LOCAL Hazy Wild
|
American IPA
|
60 Litres |
14.167 |
2.821 |
6.11 |
50.4 |
10.11 °L
|
175 |
1 |
|
|
Boil
Size: 74 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2024 8:15 AM |
Notes: |
|
Montano India Pale Ale 24
|
American IPA
|
11 Gallons |
1.063 |
1.013 |
6.64 |
62.1 |
7.36 °L
|
175 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 11:13 PM |
Notes: 20 lb Gambrinus IPA Malt (similar to Innomalt pale ale).
Direct pitch Nottingham into 5 gal, and Verdant IPA into the other.
Infuse to 150F, hold 25 min, infuse boiling to 157F, hold 20 min, infuse boiling to get 160F, hold 15 min, infuse to 162F, recirc and collect 14 gal. |
|
M&C Breakfast Beer
|
Imperial Stout
|
16.5 Gallons |
1.089 |
1.017 |
9.45 |
18.74 |
48.48 °L
|
175 |
0 |
|
|
Boil
Size: 18.27 Gallons |
Boil Time: 75 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 3:26 PM |
Notes: |
|
Angry Kangaroo
|
American IPA
|
21 Litres |
1.051 |
1.011 |
5.27 |
27.16 |
10.77 °L
|
175 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2024 3:48 PM |
Notes: |
|
Vanilla Milkshake IPA
|
American IPA
|
1 Gallons |
1.07 |
1.027 |
5.6 |
75.51 |
9.11 °L
|
175 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2024 2:50 PM |
Notes: |
|
IPA Pepino
|
American IPA
|
50 Litres |
1.049 |
1.012 |
4.88 |
28.91 |
5.44 °L
|
175 |
5 |
|
|
Boil
Size: 63.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 9:33 PM |
Notes: |
|
Fruity Ipl
|
American IPA
|
5.5 Gallons |
1.044 |
1.011 |
4.44 |
75.18 |
5.82 °L
|
175 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2024 1:11 AM |
Notes: mash temp =
.5 # Crice hills added for pump |
|
Awesome Recipe
|
American IPA
|
48 Litres |
1.053 |
1.013 |
5.24 |
37.89 |
7.87 °L
|
175 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 8:14 PM |
Notes: |
|
Rye IPA (1st)
|
Specialty IPA: Rye IPA
|
23 Litres |
1.059 |
1.013 |
6.05 |
57.01 |
9.96 °L
|
175 |
0 |
|
|
Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 7:52 AM |
Notes: |
|
SAN DIEGO IPA
|
American IPA
|
165 Gallons |
1.06 |
1.008 |
6.82 |
55.06 |
3.57 °L
|
175 |
0 |
|
|
Boil
Size: 168 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 10:21 PM |
Notes: |
|
More IPAs
|
American IPA
|
23 Litres |
1.061 |
1.011 |
6.86 |
156.8 |
4.75 °L
|
175 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2023 2:19 PM |
Notes: |
|
Aprihop Clone
|
American IPA
|
6 Gallons |
1.068 |
1.015 |
6.9 |
50.39 |
13.74 °L
|
175 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2023 8:18 PM |
Notes: |
|
Cosmica Hazy IPA
|
American IPA
|
24 Litres |
1.068 |
1.018 |
6.6 |
39.62 |
5.65 °L
|
175 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 7:50 PM |
Notes: |
|
Tasty Lil Garden
|
American IPA
|
115 Gallons |
12.424 |
3.236 |
4.92 |
28.4 |
6.51 °L
|
175 |
0 |
|
|
Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 88 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 2:44 PM |
Notes: Mash Salts:
15g gypsum
15g calcium chloride
During Boil:
2oz kg
Add dry hops after primary fermentation is complete!
maybe add Rosemary, pineapple, and ginger post fermentation.
During dry hop:
2lbs of ginger
3lbs of pineapple
9oz of rosemary |
|
All Aboard Ipa
|
American IPA
|
125 Gallons |
1.067 |
1.017 |
6.63 |
40.3 |
5.6 °L
|
175 |
0 |
|
|
Boil
Size: 127 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 2:16 PM |
Notes: |
|
B5
|
American IPA
|
1 Gallons |
1.066 |
1.022 |
5.72 |
64.34 |
7.91 °L
|
175 |
1 |
|
|
Boil
Size: 2.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 55 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2023 2:12 AM |
Notes: |
|
BOH
|
American IPA
|
992 Gallons |
13.871 |
3.592 |
5.54 |
52.53 |
5.25 °L
|
175 |
0 |
|
|
Boil
Size: 1038 Gallons |
Boil Time: 90 |
Boil Gravity: 13.3 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 5:14 PM |
Notes: |
|
|
|