|
ARCS BREW
|
American IPA
|
5 Litres |
1.071 |
1.017 |
7.11 |
18.64 |
4.96 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 4:44 PM |
| Notes: |
|
|
Late Harvest Dark Saison
|
Witbier
|
6 Gallons |
1.043 |
1.008 |
4.63 |
17.71 |
24.39 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 3:51 PM |
| Notes: |
|
|
Stupid Summer Ale III
|
English IPA
|
5.5 Gallons |
1.047 |
1.011 |
4.77 |
50.49 |
10.49 °L
|
229 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 73 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2024 4:51 PM |
Notes: brewed June xx, 2024
sparge with 170 deg water
pre-boil gravity 1.0xx
O.G. = 1.0xx
racked to secondary July xx, 2024
Bottling day: xxxx, July xx,2024
Prime with 5.5 oz. corn sugar boiled in 2 cups water
Beer temperature: xx° F
Estimated SRM: xx
crown color: xxx
ABV: xxx%
Yield: xx bottles
Australian Galaxy hops come through with a distinct aroma and flavor. Good balance.
Hop flavor is mostly earthy. Next batch I will use a different aroma hop.
|
|
|
In-tensa
|
Berliner Weisse
|
1200 Litres |
1.058 |
1.014 |
5.73 |
5.83 |
4.68 °L
|
229 |
0 |
|
|
|
| Boil
Size: 1206.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 2:28 PM |
| Notes: |
|
|
MD La Granja Agave Azacca Saison
|
Saison
|
42 Litres |
1.049 |
1.009 |
5.22 |
25.43 |
5.91 °L
|
229 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 1:44 AM |
| Notes: |
|
|
IPA ERIC CAJAR
|
English IPA
|
25 Litres |
1.051 |
1.013 |
5.05 |
2.44 |
7.08 °L
|
229 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 70 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 12:14 AM |
| Notes: |
|
|
Derek’s NEIPA
|
English IPA
|
23 Litres |
1.039 |
1.01 |
3.86 |
0 |
3.06 °L
|
229 |
0 |
|
|
|
| Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/18/2023 6:05 AM |
| Notes: |
|
|
Propia
|
Roggenbier (German Rye Beer)
|
10.86 Litres |
1.051 |
1.014 |
4.8 |
14.44 |
12.35 °L
|
229 |
0 |
|
|
|
| Boil
Size: 16.61 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2023 9:56 PM |
| Notes: |
|
|
AmaSMashIPA
|
English IPA
|
1000 Litres |
1.043 |
1.008 |
4.54 |
18.47 |
2.72 °L
|
229 |
0 |
|
|
|
| Boil
Size: 1350 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2022 1:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
15 Gallons |
1.043 |
1.011 |
4.19 |
0 |
2.9 °L
|
229 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2021 3:23 PM |
| Notes: |
|
|
Wheat Bomber
|
Witbier
|
5.5 Gallons |
1.052 |
1.014 |
5.1 |
15.71 |
4.26 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2014 3:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.064 |
1.013 |
6.67 |
20.95 |
6.54 °L
|
229 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 2:45 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
5.5 Gallons |
1.092 |
1.023 |
9.1 |
0 |
7.24 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 7:24 PM |
| Notes: |
|
|
DubbelSteph
|
Belgian Dubbel
|
80 Litres |
1.064 |
1.014 |
6.63 |
4.07 |
6.47 °L
|
229 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.181 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 572.3 g |
Creation
Date: 7/29/2020 7:26 AM |
| Notes: |
|
|
Ridgefair Grand Prix
|
American IPA
|
6 Gallons |
1.074 |
1.019 |
7.28 |
81.3 |
4.38 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 3:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
19 Litres |
1.059 |
1.015 |
5.76 |
0 |
6.04 °L
|
229 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 9:27 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.065 |
1.016 |
6.39 |
0 |
6.4 °L
|
229 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 2:54 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
800 Litres |
1.067 |
1.016 |
6.67 |
37.2 |
10.64 °L
|
229 |
0 |
|
|
|
| Boil
Size: 900 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 11/21/2019 6:06 PM |
| Notes: |
|
|
IPA MR HOP
|
American IPA
|
150 Litres |
1.056 |
1.011 |
5.93 |
54.33 |
5.16 °L
|
229 |
0 |
|
|
|
| Boil
Size: 164 Litres |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 12:37 AM |
| Notes: |
|
|
SOMMEIL
|
Saison
|
1100 Litres |
1.025 |
1.006 |
2.5 |
0 |
2.43 °L
|
229 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 2:35 PM |
| Notes: |
|
|
|
|