All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Haulin’ Oats	Oatmeal Stout	5.5 Gallons	1.065	1.012	6.87	24.76	34.25 °L	176	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2023 4:43 PM Notes:
24/20 Sesh-Ale	English IPA	23 Litres	1.051	1.008	5.58	57.91	3.61 °L	176	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 6:09 PM Notes:
Raspberry Chocolate Porter	Robust Porter	5.5 Gallons	1.064	1.013	6.72	33.68	32.17 °L	176	0
Author: Brock Meyer Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 12:01 PM Notes:
Cranberry Cider	Fruit Cider	1.75 Gallons	1.049	1	6.37	0	6.38 °L	176	0
Author: Salsbury Boil Size: 1.75 Gallons Boil Time: N/A Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 9:57 PM Notes:
Fatty Tug Nut	American IPA	11 Gallons	1.068	1.017	6.74	84.63	7.08 °L	176	0
Author: Adogbrews Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 9:45 PM Notes:
Smoked Apples	Fruit Beer	5.5 Gallons	1.056	1.01	6.01	21.75	8.11 °L	176	1
Author: JZ1018 Boil Size: 5.29 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 1:46 AM Notes: Instead of using 8 lbs of apple juice (1 gallon) use 1 can of frozen apple juice concentrate added near the end of the boil.
Rusty Anvil Chocolate Stout	Dry Stout	20.8 Litres	1.048	1.011	4.75	2.33	39.69 °L	176	1
Author: The Rusty Anvil Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 0.1 Creation Date: 3/3/2024 12:59 PM Notes:
Back To Black	Dry Stout	35 Litres	1.044	1.011	4.38	38.27	39.23 °L	176	0
Author: Loris Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 121.3 g Creation Date: 2/4/2024 4:51 PM Notes:
Oatie	Oatmeal Stout	6.6 Gallons	1.059	1.015	5.77	29.87	37.43 °L	176	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 1:28 PM Notes:
IPA	English IPA	30 Litres	1.039	1.01	3.84	31.87	6.16 °L	176	0
Author: danielesan_1987 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 6:21 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.072	1.018	7.11	0	7.42 °L	176	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 1:54 PM Notes:
Wunkus IPA	Braggot	5.5 Gallons	1.048	1.007	5.39	41.83	7.86 °L	176	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 9/20/2023 8:01 PM Notes:
1 Gal Cucumber Saison	Fruit Beer	1.25 Gallons	1.06	1.017	5.92	19.19	7.72 °L	176	0
Author: Nosybear Boil Size: 2.02 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2023 2:52 AM Notes: Add cucumber to fermentor at the start of fermentation. Bottle after 14 days.
1st WD IPA	American IPA	10 Litres	1.062	1.011	6.68	65.64	6.66 °L	176	0
Author: Boil Size: 16.05 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2023 9:35 AM Notes:
JA SMASH	American IPA	16.8 Litres	1.073	1.014	7.8	73.85	5.18 °L	176	0
Author: Brew Rescue Boil Size: 23.12 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2023 10:42 PM Notes:
Bad Sneakers	Berliner Weisse	310 Gallons	1.08	1.024	7.28	0	5.46 °L	176	0
Author: VisionQuest Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2023 2:55 PM Notes:
Lost Echoes	Dry Stout	465 Gallons	1.052	1.013	5.11	0	41.65 °L	176	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 5:42 PM Notes:
Skowhegan Stout	Russian Imperial Stout	5.5 Gallons	1.108	1.025	10.94	51.23	50 °L	176	0
Author: mikecap42 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 4:27 PM Notes:
Caboca Pilsen Original	Cream Ale	2000 Litres	10.514	2.054	4.48	15	3.39 °L	176	0
Author: Marcio Mattos Boil Size: 2200 Litres Boil Time: 70 Boil Gravity: 9.6 Efficiency: 82 Mash Thickness: 3.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 4:35 PM Notes:
Vanilla Coffee Stout 2 4.2% ABV	Sweet Stout	25 Litres	1.057	1.012	5.82	98.39	50 °L	176	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° C Priming Method: dextrose Priming Amount: 133.1 g Creation Date: 3/2/2022 6:00 PM Notes:
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