|
Eureka Amber Ale
|
American Amber Ale
|
526 Gallons |
1.053 |
1.01 |
5.74 |
17.76 |
14.63 °L
|
252 |
0 |
|
|
|
| Boil
Size: 542 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 10:14 PM |
| Notes: |
|
|
#143 American Porter
|
American Porter
|
19 Litres |
1.061 |
1.014 |
6.15 |
31.37 |
38.7 °L
|
252 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 11:19 AM |
| Notes: |
|
|
Andy's Amber (11/24)
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.79 |
49.87 |
8.16 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 3:40 PM |
Notes: 100% RO water, hopstand for 20 minutes
Mash pH ~ 5.31 |
|
|
SRI BABY (V1)
|
American Stout
|
5.5 Gallons |
1.056 |
1.017 |
5.06 |
29.14 |
38.79 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.46 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 1/9/2024 3:22 AM |
Notes: 20% DISTILLED WATER = 1.7G
80% FAUCET WATER = 6.8G
0.4OZ Wah Taj, Spice, Vodka = Keg |
|
|
Amber Ale
|
American Amber Ale
|
5 Gallons |
1.041 |
1.011 |
3.96 |
45.99 |
7.19 °L
|
252 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2023 5:25 PM |
| Notes: |
|
|
Holiday Red Porter
|
American Porter
|
5.5 Gallons |
1.067 |
1.013 |
7.08 |
14.63 |
20.8 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 11:53 PM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.63 |
26.83 |
12.85 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 12/5/2022 2:54 AM |
| Notes: |
|
|
Carry That Weight
|
American Porter
|
5 Gallons |
1.055 |
1.014 |
5.4 |
42.43 |
37.33 °L
|
252 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2022 5:54 PM |
| Notes: |
|
|
New Jubi
|
American Brown Ale
|
5 Gallons |
1.075 |
1.017 |
7.63 |
39.02 |
17.67 °L
|
252 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 120 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 3/24/2021 3:18 PM |
| Notes: |
|
|
Oatmeal Stout De Yooper
|
American Porter
|
41.6 Litres |
1.051 |
1.012 |
5.12 |
37.81 |
33.96 °L
|
252 |
1 |
|
|
Author:
|
|
LavaSteam
|
|
| Boil
Size: 47.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 258.3 g |
Creation
Date: 3/8/2021 2:37 AM |
| Notes: |
|
|
American Brown
|
American Brown Ale
|
21 Litres |
1.055 |
1.014 |
5.4 |
30.31 |
22.9 °L
|
252 |
0 |
|
|
Author:
|
|
nzbrew
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2018 4:54 AM |
| Notes: |
|
|
Test Brown Ale
|
American Brown Ale
|
4.7 Gallons |
1.059 |
1.022 |
4.89 |
33.39 |
24.26 °L
|
252 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 59 |
Mash Thickness: 1.89 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 61.7 ° F |
Priming Method: BrownSugar |
Priming Amount: 4.1 oz |
Creation
Date: 8/18/2020 3:13 AM |
| Notes: |
|
|
Moose Nuts
|
American Amber Ale
|
5.5 Gallons |
1.059 |
1.011 |
6.22 |
21.29 |
26.16 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/19/2020 12:10 AM |
| Notes: |
|
|
Porter
|
American Porter
|
5.5 Gallons |
1.067 |
1.017 |
6.58 |
0 |
36.64 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 9:27 PM |
| Notes: |
|
|
Chocolate Stout
|
American Stout
|
11 Gallons |
1.075 |
1.013 |
8.06 |
38.19 |
50 °L
|
252 |
0 |
|
|
Author:
|
|
Show-Me Brewing
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 4:00 PM |
| Notes: |
|
|
Goofball
|
American Amber Ale
|
5 Gallons |
1.078 |
1.02 |
7.68 |
30.34 |
24.94 °L
|
252 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 9:35 PM |
| Notes: |
|
|
Porter
|
American Porter
|
77.5 Gallons |
1.053 |
1.013 |
5.2 |
37.93 |
32.45 °L
|
252 |
0 |
|
|
|
| Boil
Size: 88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 87 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 5:17 AM |
| Notes: |
|
|
Red Ale
|
American Amber Ale
|
14 Litres |
1.021 |
1.005 |
2.07 |
0 |
7.03 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.01 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2019 8:40 PM |
| Notes: |
|
|
Vanilla Coffee Porter
|
American Porter
|
5.5 Gallons |
1.088 |
1.021 |
8.84 |
28.37 |
50 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 6:36 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
2 Gallons |
1.058 |
1.014 |
5.68 |
0 |
5.44 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 4:17 PM |
| Notes: |
|
|
|
|