Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10.66 lb | US - Pale 2-Row |
$ 84.74 / lb $ 903.33 |
37 | 1.8 | 82% |
1.82 lb | American - Caramel / Crystal 40L |
$ 104.98 / lb $ 191.06 |
34 | 40 | 14% |
0.52 lb | American - Chocolate |
$ 104.98 / lb $ 54.59 |
29 | 350 | 4% |
13 lbs / $ 1,148.98 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.45 oz | Chinook |
$ 2.63 / g $ 33.55 |
Pellet | 12.7 | Boil at 212 °F | 60 min | 22.99 | 23.1% |
1 oz | Willamette |
$ 288.18 / oz $ 288.18 |
Pellet | 4.2 | Boil at 212 °F | 20 min | 10.23 | 51.3% |
0.50 oz | Willamette |
$ 288.18 / oz $ 144.09 |
Leaf/Whole | 4.2 | Boil at 212 °F | 0.5 min | 0.17 | 25.6% |
1.95 oz / $ 465.82 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 235.00 |
Method: BrownSugar Amount: 4.1 oz Temp: 61.7 °F CO2 Level: 2.4 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |