All-grain Homebrew Beer Recipes

Page 9344 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GrandLake NEIPA	American IPA	22 Litres	1.056	1.009	6.09	34.22	4.54 °L	249	0
Author: GrandLake Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 11:06 AM Notes:
Bill's Double Chocolate Milk Stout	Sweet Stout	5.5 Gallons	1.075	1.024	6.77	28.5294	40 °L	249	0
Author: Sebastian Dieguez Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/19/2024 4:06 AM Notes:
West Cost IPA	English IPA	29 Litres	1.062	1.011	6.66	72.18	10.03 °L	249	0
Author: Farshid Boil Size: 35.71 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 7:48 PM Notes:
Imperial Stout 250L	Russian Imperial Stout	260 Litres	1.108	1.024	11.09	47.63	40.66 °L	249	0
Author: Guillermo Guibert Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 4:34 AM Notes:
Traditional English IPA	English IPA	16 Litres	1.053	1.012	5.37	55.21	7.63 °L	249	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 66.5 g Creation Date: 7/18/2023 9:53 AM Notes:
Oatmeal Stout	Oatmeal Stout	20 Litres	1.066	1.017	6.43	26.81	41.87 °L	249	0
Author: BrewHound34 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2022 11:04 AM Notes:
Awesome Recipe	American Stout	11 Litres	1.068	1.015	6.94	37.47	34.89 °L	249	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 3:36 PM Notes:
In Oats We Trust	Oatmeal Stout	30 Litres	1.055	1.014	5.43	10.65	27.79 °L	249	0
Author: andenzz Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2020 1:56 PM Notes:
Awesome Recipe	Russian Imperial Stout	20 Litres	1.095	1.026	9.01	55.88	50 °L	249	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 2:22 PM Notes:
Awesome Recipe	English IPA	8 Litres	1.061	1.013	6.26	42.34	8.92 °L	249	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 5:46 PM Notes:
Ferment Magazine - US IPA	American IPA	19 Litres	1.059	1.014	5.96	49.7	5.53 °L	249	0
Author: Brewstore Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2017 10:50 AM Notes:
NEIPA	English IPA	5.5 Gallons	1.055	1.014	5.34	35.92	3.68 °L	249	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 6.58 psi Creation Date: 12/2/2019 2:29 PM Notes:
Oatmeal Stout	American Stout	5.25 Gallons	1.056	1.016	5.3	33.95	43.18 °L	249	0
Author: RyanNelson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 8:24 PM Notes:
Versum	American IPA	23 Litres	1.063	1.018	5.96	0	6.46 °L	249	0
Author: BrewBike Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 3:52 PM Notes:
DPA	English IPA	14 Litres	1.068	1.017	6.69	72.88	5.2 °L	249	0
Author: kovdav87 Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 9:12 AM Notes:
Spring IPA	American IPA	5.5 Gallons	1.064	1.015	6.47	67.13	8.41 °L	249	0
Author: loiselle303 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 7:08 PM Notes:
Old World Ipa	English IPA	19 Litres	1.075	1.019	7.43	0	8.79 °L	249	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 3:18 PM Notes:
Smashignon Blanc	American IPA	40 Litres	1.069	1.017	6.84	56.54	5.95 °L	249	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 7:40 AM Notes:
Oatmeal Stout	Oatmeal Stout	23 Litres	1.051	1.013	5.15	32.76	30.07 °L	249	0
Author: Adam7368 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 3:16 PM Notes:
Session Do Mestre	English IPA	30 Litres	1.044	1.01	4.44	46.45	3.47 °L	249	0
Author: MarcoBorba Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 5:53 PM Notes:
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