All-grain Homebrew Beer Recipes

Page 9348 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	2.5 Gallons	1.062	1.016	6.12	59.75	6.42 °L	257	0
Author: Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 9:04 PM Notes:
M&B Peach Plum Sour	Wild Specialty Beer	5 Gallons	1.066	1.009	7.5	12.43	9.72 °L	257	1
Author: mwall Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 2:32 AM Notes:
The Pious - New World	Belgian Dark Strong Ale	5.5 Gallons	1.09	1.015	9.85	33.37	25.29 °L	257	0
Author: Boil Size: 7.13 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 8:29 PM Notes:
Christmas On Kessel	Winter Seasonal Beer	5.5 Gallons	1.079	1.02	7.74	22.45	31.25 °L	257	0
Author: SeattleSlew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 11/26/2024 11:50 PM Notes:
SOUR	Wild Specialty Beer	12 Litres	1.045	1.011	4.44	5.15	3.79 °L	257	0
Author: Matt_pendle@hotmail.com Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 62 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 12:51 PM Notes:
Nouvelle Saison	Saison	550 Litres	1.039	1.003	4.72	17.04	2.57 °L	257	0
Author: yeastyboii Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 5/22/2023 9:41 AM Notes:
RECETTE BIÈRE TRIPLE D’ABBAYE	Belgian Tripel	5 Litres	1.072	1.012	7.93	39.13	12.54 °L	257	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 8:37 AM Notes:
Lord Nelson	Saison	20 Litres	1.061	1.01	6.64	26.62	3.9 °L	257	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 130 Creation Date: 9/19/2020 1:38 PM Notes:
Saison	Saison	5.5 Gallons	1.058	1.014	5.78	27.04	9.27 °L	257	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 12:32 AM Notes:
All Together (LWO)	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.015	5.65	31.32	3.98 °L	257	1
Author: LongWayOut Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 12:45 PM Notes:
Takomo NEIPA I	Specialty IPA: New England IPA	77 Litres	1.055	1.011	5.73	44.49	3.25 °L	257	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 1:35 PM Notes: OG: 1.056
NEIPA - Pilot	Specialty IPA: New England IPA	50 Litres	1.058	1.014	5.67	0	3.74 °L	257	0
Author: geordan Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: 3.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 8:06 PM Notes:
NEIPA 2	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.006	9.7	70.84	4.99 °L	257	0
Author: JCAdamJewell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 4:20 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	13 Gallons	1.082	1.026	7.35	32.12	8.59 °L	257	0
Author: SmallDadsInc. Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 89 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 6:21 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.019	8.06	93.43	4.84 °L	257	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 2:18 AM Notes:
Awesome Recipe	Belgian Blond Ale	1.8 Gallons	1.073	1.012	8.11	48.04	3.66 °L	257	0
Author: renatosc Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.8 oz Creation Date: 1/26/2020 11:46 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.082	1.02	8.05	0	5.55 °L	257	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 3:54 PM Notes:
IPA Thing	Specialty IPA: New England IPA	31 Gallons	1.059	1.006	7.03	47.14	6.01 °L	257	0
Author: DankMemeMaster420 feat. E40 Boil Size: 31 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.16 psi Creation Date: 9/24/2019 4:35 AM Notes: Try to get whirlpool temperature to 180, if not it isn't the end of the world. Diacetyl rest after fermentation has ceased for at least two days. Be sure to test it. First dry hop after diacetyl rest, let sit for two days. Dump. Second dry hop, let sit for
Maroon Monk	Belgian Dubbel	120 Gallons	1.066	1.012	7.08	23.1	16.79 °L	257	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 8:10 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Gallons	1.074	1.019	7.22	37.56	4.46 °L	257	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 11:41 PM Notes:
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