All-grain Homebrew Beer Recipes

Page 9131 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ócsai Betyár	English IPA	9 Litres	1.053	1.012	5.36	45.94	8.32 °L	258	0
Author: Beereater Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 12:39 PM Notes:
Brunch Stout 2	American Stout	5.5 Gallons	1.072	1.013	7.74	46.55	49.81 °L	258	0
Author: Andy Colquitt Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 8:05 PM Notes:
Specialty IPA: New England IPA	English IPA	29.39 Litres	1.088	1.043	5.94	78.7	7.52 °L	258	1
Author: RickySanny Boil Size: 35.28 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 52 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 11:17 AM Notes:
Calling Bird IPA	English IPA	5.5 Gallons	1.054	1.013	5.44	62.82	14.37 °L	258	0
Author: Dr. Dill Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 3:49 AM Notes: Mash at 152 F for 60 min. Boil 60 min. Ferment at 64 F for 72-96 hr, then free rise to 68-70 F, crash to 35 F, then add dry hops for 5 days.
Juicy NEIPA	English IPA	23 Litres	1.054	1.013	5.31	26.33	5.19 °L	258	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 1:25 PM Notes:
Awesome Recipe	English IPA	47 Litres	1.05	1.01	5.26	61.44	5.4 °L	258	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 8:13 PM Notes:
I Was Born On Christmas Day	English IPA	35 Litres	1.062	1.015	6.22	100.21	6.61 °L	258	0
Author: Caveydave Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 6:23 PM Notes: Extra 30 min mash time at 66deg C after sparging, as the iodine test was still showing black specks OG after boil was 1062 Strike temp 70 @ 13:30 25 litres 90 minutes then sparge at 77 then another 30 min mash at 67 OG 1052 37 litres Boil starts at 16:55 Yeast cast @12:38 on 29th Dec OG 1062 Temperature 22 deg C SG 1045 at 23 hours, temp 23.1 SG 1018 at 48 hours, temp 24.1 SG 1016 at 72 hours, temp 18.1 SG 1015 at 96 hours, temp 18.2 Moved to 5deg C at 120 hours Dumped trub at 156 hours Dry hopped at 168 hours
NEIPA - Attempt #1	English IPA	2 Gallons	1.053	1.014	5.06	5.36	4.27 °L	258	0
Author: Boil Size: 2.77 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 8:24 PM Notes: First attempt at a NEIPA. Didn't use any hops for bittering purposes. Didn't mess with water chemistry at all. Fermented in a "Fast Ferment".
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.115	1.025	11.91	7.43	50 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 11/15/2020 12:07 PM Notes:
Awesome Recipe	English IPA	18.9 Litres	1.023	1.001	2.9	23.58	3.7 °L	258	0
Author: Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 72 g Creation Date: 8/3/2020 7:56 PM Notes:
NEIPA VER2	American IPA	1.6 Gallons	1.067	1.019	6.3	31.3	6.49 °L	258	0
Author: awasson Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 8:12 PM Notes:
Humlejuice New England IPA 20-liter	English IPA	21 Litres	1.056	1.01	5.98	0	4.72 °L	258	2
Author: Brödernabrygg Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 2:10 PM Notes:
Hayz NEIPA	English IPA	150 Litres	1.049	1.009	5.19	47.89	6.19 °L	258	0
Author: drozli Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 1:03 PM Notes:
Stout	Russian Imperial Stout	20 Litres	1.079	1.016	8.27	83.83	50 °L	258	0
Author: Főzőház Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 71 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 2:20 PM Notes:
Oppsop Stout Stor Batch	Russian Imperial Stout	500 Litres	1.09	1.012	10.21	84.4	41.51 °L	258	0
Author: runebirk Boil Size: 620 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 48 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 12:10 PM Notes:
Sunshine Session	American IPA	43 Litres	1.061	1.019	5.57	41.3	5.28 °L	258	0
Author: Boil Size: 50.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2019 3:38 PM Notes:
Awesome Recipe	American IPA	2 Gallons	1.054	1.009	5.95	28.52	3.94 °L	258	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 4:43 PM Notes:
SMASH IPA	American IPA	5.5 Gallons	1.065	1.012	7.02	79.32	6.93 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 9:18 PM Notes:
Focal Bang	American IPA	6 Gallons	1.074	1.016	7.51	99.23	5.7 °L	258	0
Author: Lucky Cat Brew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 2:30 AM Notes:
Awesome Recipe	American IPA	42 Litres	1.053	1.013	5.2	57.75	7.81 °L	258	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2018 11:27 AM Notes:
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