Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,700 g |
Chinook1700 g Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
84.4 |
100% |
1,700 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,700 g |
Chinook (Pellet) 1700 g Chinook (Pellet) Hops |
|
84.4 |
100% |
1,700 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
350 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"oppsop stout stor batch" Russian Imperial Stout beer recipe by runebirk. All Grain, ABV 10.21%, IBU 84.4, SRM 41.51, Fermentables: (Pilsner, Roasted Barley, Crystal 30L, Crystal 60L, Crystal 90L, Pale Chocolate, Cane Sugar) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-29 09:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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