All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Irish Stout	5.5 Gallons	1.059	1.011	6.35	27.22	50 °L	225	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 9/25/2020 10:53 PM Notes:
Irish Red Ale #2	Irish Red Ale	6 Gallons	1.055	1.015	5.23	20.7	14.55 °L	225	0
Author: jkroberge@gmail.com Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 3:06 PM Notes:
Peach Tea Radler	British Golden Ale	5 Gallons	1.037	1.009	3.59	41.13	3.89 °L	225	0
Author: Drew Nealis Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2024 3:48 PM Notes: https://swordfish-turkey-a39z.squarespace.com/poolside-peach-tea-radler https://www.oldyalebrewing.com/blog-craft-beer-101/craft-beer-101-what-is-a-radler#:~:text=A%20Radler%20was%20originally%202,to%20find%20new%20delicious%20blends https://www.homebrewersassociation.org/homebrew-recipe/weavers-gold-british-golden-ale/
Brighid's Irish Red Ale	Irish Red Ale	21 Litres	1.056	1.015	5.35	31.06	17 °L	225	0
Author: Philip Shorten Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 9:19 PM Notes:
Escollo Ft Fauna Cold IPA 15 Bbls	British Golden Ale	1900 Litres	1.043	1.007	4.66	36.03	2.84 °L	225	0
Author: Ehecatl Boil Size: 2000 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 5:53 PM Notes:
British Pyrite Ale	British Golden Ale	3 Gallons	1.042	1.01	4.19	27.12	5.49 °L	225	0
Author: Rob R. Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2022 2:58 PM Notes: Fermented for 2 weeks and 4 days in carboy, bottle conditioned for two weeks afterwards. Found that keeping it in primary fermenter for 2 weeks and 4 or 5 days usually results in a clearer beer and a more golden colour rather than a dull yellow. This could probably also be achieved by adding a Whirlfloc tablet with 15 minutes remaining in boil, but we found it seems to taste better with the extra time in primary fermentation. Alternately could add 2nd addition of hops with 5 minutes remaining in boil to achieve a BG/GU ratio of 0.49, which does not adhere strictly to the style but still has an IBU within the style's range. Have tried several iterations, including one with Lutra Kveik instead of Wyeast-1098. Found that the Lutra resulted in a lemon aftertaste, a bit sour. Also tried White Labs WLP-002 English Ale Yeast, though this seems to produce a taste that is less enjoyable than Wyeast-1098. May try other British Ale yeasts, but Wyeast-1098 seems to produce the best taste discovered so far.
Irish Red Ale	Irish Red Ale	6 Gallons	1.051	1.01	5.35	27.86	11.25 °L	225	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 2:04 PM Notes:
British Mild	Dark Mild	1325 Litres	1.039	1.013	3.45	22.81	16.18 °L	225	0
Author: Grimross Boil Size: 1400 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 6:01 PM Notes:
SCOTTISH 70	Scottish Light	6 Gallons	1.039	1.012	3.57	19.52	18.24 °L	225	0
Author: steveh01420 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 3:07 PM Notes:
Awesome Recipe	Dark Mild	20.8 Litres	1.061	1.014	6.2	0	16.93 °L	225	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 7:47 PM Notes:
KL Scotch Ale	Scottish Light	5.5 Gallons	1.069	1.02	6.44	3.87	7.97 °L	225	0
Author: dane7979 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 6:09 PM Notes:
Kiss Me Red	Irish Red Ale	5.5 Gallons	1.06	1.016	5.71	27.25	16.24 °L	225	0
Author: Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 3:00 AM Notes:
Midlands Black Ale	British Brown Ale	50 Litres	1.047	1.01	4.78	26.24	45.56 °L	225	0
Author: anotheronetoday Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2020 3:56 PM Notes:
Borrada	Irish Red Ale	15 Litres	1.052	1.013	5.13	27.09	31.03 °L	225	0
Author: Manor Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 6:50 PM Notes:
Scottich Prueba	Scottish Export	20 Litres	1.054	1.015	5.1	16.96	19.27 °L	225	0
Author: Cristian 87 Boil Size: 29.51 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 4:52 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.054	1.014	5.2	22.58	14.9 °L	225	3
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 2:54 PM Notes:
Best Brown	British Brown Ale	10 Gallons	1.059	1.015	5.81	20.64	21.47 °L	225	0
Author: lfgilboy Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2019 4:37 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.046	1.01	4.85	19.73	10.02 °L	225	0
Author: Newbee Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 10:35 PM Notes:
SDBC - Devil Red	Irish Red Ale	11 Gallons	1.03	1.008	2.98	0	2.76 °L	225	0
Author: CB1321 Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 5:06 AM Notes:
Awesome Recipe	English Porter	5 Litres	1.043	1.011	4.21	0	4.88 °L	225	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 9:49 AM Notes:
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