All-grain Homebrew Beer Recipes | Page 9042 | Browse 225,000+ at Brewer's Friend

Author:

Boil Size: 28.4 Litres

Boil Time: 60

Boil Gravity: 1.016

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 6/11/2023 5:38 AM

Notes:

Author:

jordanfrenzy

Boil Size: 6.5 Gallons

Boil Time: 60

Boil Gravity: 1.05

Efficiency: 70

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 2/17/2025 6:10 PM

Notes:

Author:

Mikelooo

Boil Size: 18 Litres

Boil Time: 60

Boil Gravity: 1.074

Efficiency: 70

Mash Thickness: 3.65

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 12 ° C

Priming Method: sucrose

Priming Amount: 190

Creation Date: 11/20/2024 5:11 PM

Notes:

Author:

Boil Size: 13.09 Gallons

Boil Time: 60

Boil Gravity: 1.045

Efficiency: 80

Mash Thickness: 1.75

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 55 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/7/2024 7:20 PM

Notes:

Author:

Boil Size: 3750.5 Litres

Boil Time: 60

Boil Gravity: 14.2

Efficiency: 94

Mash Thickness: 2.8

Sugar Scale: Plato

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 9/25/2024 9:23 PM

Notes:

Author:

I'm mgk

Boil Size: 19.5 Litres

Boil Time: 60

Boil Gravity: 1.046

Efficiency: 70

Mash Thickness: 4.7

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 7/19/2024 2:19 PM

Notes: Dogfish Head 60 Minute IPA Clone using available hops and grains.Brew Day Instructions for Dogfish Head 60 Minute IPA Clone
Preparation

Water Profile Adjustments:
For every 10 liters of water:
Gypsum (Calcium Sulfate): 1.22 grams
Calcium Chloride: 0.39 grams
Epsom Salt (Magnesium Sulfate): 0.38 grams
Baking Soda (Sodium Bicarbonate): 0.74 grams
Adjust water to target profile before heating.
Mashing

Heat Strike Water:

Heat 12 liters of water to 72°C.
Mash-In:

Add crushed grains (3.6 kg Pale Ale Malt, 0.41 kg Munich II Malt, 0.21 kg CaraMunich Type II) to the water.
Aim for a mash temperature of 65°C.
Mash Duration:

Hold mash at 65°C for 60 minutes.
Mash-Out:

Raise temperature to 75°C and hold for 10 minutes.
Sparging:

Sparge with additional water to collect 15.75 liters of wort.
Boiling

Bring to Boil:

Bring the wort to a vigorous boil.
Hop Additions:

60 minutes: Add 10.6 g Magnum Hops.
Continuous Hopping: Add equal portions of Simcoe Cryo and Cascade hops every minute from 60 to 0 minutes.
Total continuous hopping: 25 g Simcoe Cryo, 25 g Cascade.
Boil Duration:

Maintain a rolling boil for 60 minutes.
Cooling and Fermentation

Cool Wort:

Cool the wort rapidly to 18°C using an immersion chiller or other cooling method.
Transfer to Fermenter:

Transfer cooled wort to the fermenter.
Pitch Yeast:

Rehydrate and pitch LALBREW VERDANT IPA™ – ALE YEAST (1 pack).
Fermentation:

Ferment at 18°C until final gravity is reached (approximately 1.015).
Dry Hopping

Dry Hop:
After primary fermentation is complete, add 12.5 g Simcoe Cryo and 12.5 g Cascade hops.
Dry hop for 7 days.
Bottling/Kegging

Prepare for Packaging:

After dry hopping, cold crash if possible to clear the beer.
Transfer beer to bottling bucket or keg.
Carbonation:

Bottle or keg the beer and carbonate to approximately 2.5 volumes of CO2.
Final Steps

Condition:

Allow bottled beer to condition at room temperature for 2-3 weeks.
If kegging, force carbonate and condition for at least 1 week.
Enjoy:

Once conditioned, chill the beer, pour into a glass, and enjoy your homemade Dogfish Head 60 Minute IPA clone!

Author:

Boil Size: 6.97 Gallons

Boil Time: 60

Boil Gravity: 1.078

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 5/24/2024 8:08 PM

Notes:

Author:

Zach.bartlett

Boil Size: 7 Gallons

Boil Time: 60

Boil Gravity: 1.045

Efficiency: 70

Mash Thickness: 1.75

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: co2

Priming Amount: N/A

Creation Date: 5/1/2024 2:29 PM

Notes:

Author:

nomad119

Boil Size: 7.32 Gallons

Boil Time: 60

Boil Gravity: 1.053

Efficiency: 62

Mash Thickness: 1.9

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 4/16/2024 2:17 AM

Notes:

Author:

Boil Size: 43.96 Litres

Boil Time: 60

Boil Gravity: 1.043

Efficiency: 70

Mash Thickness: 3.65

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: co2

Priming Amount: 1.64 bar

Creation Date: 1/12/2024 3:54 AM

Notes:

Author:

harry_the_face

Boil Size: 6 Gallons

Boil Time: 60

Boil Gravity: 1.048

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 50 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 1/21/2019 6:56 PM

Notes:

Author:

JackMcCormish

Boil Size: 70 Litres

Boil Time: 90

Boil Gravity: 8.9

Efficiency: 81

Mash Thickness: 5

Sugar Scale: Plato

Brew Method: All Grain

Pitch Rate: 1.5

Primary Temp: N/A

Priming Method: co2

Priming Amount: N/A

Creation Date: 6/9/2023 5:19 PM

Notes:

Author:

Boil Size: 15 Litres

Boil Time: 60

Boil Gravity: 1.038

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 5/5/2021 7:07 PM

Notes:

Author:

Weeuuu2

Boil Size: 88 Litres

Boil Time: 60

Boil Gravity: 1.033

Efficiency: 70

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: co2

Priming Amount: N/A

Creation Date: 10/15/2020 5:35 PM

Notes:

Author:

Regino

Boil Size: 11.4 Litres

Boil Time: 60

Boil Gravity: 1.092

Efficiency: 70

Mash Thickness: 3.14

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: sucrose

Priming Amount: 40.8 g

Creation Date: 7/24/2020 1:57 PM

Notes:

Author:

AyAyRon

Boil Size: 4.5 Gallons

Boil Time: 60

Boil Gravity: 1.064

Efficiency: 60

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 6/25/2020 9:15 PM

Notes:

Author:

vicruizj

Boil Size: 28 Litres

Boil Time: 60

Boil Gravity: 1.04

Efficiency: 70

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 25 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 6/10/2020 5:17 PM

Notes:

Author:

Boil Size: 3 Gallons

Boil Time: 90

Boil Gravity: 1.008

Efficiency: 64

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: co2

Priming Amount: N/A

Creation Date: 9/14/2019 4:42 PM

Notes:

Author:

Boil Size: 25 Litres

Boil Time: 60

Boil Gravity: 1.058

Efficiency: 65

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 5/18/2019 4:43 AM

Notes:

Author:

Boil Size: 7.5 Gallons

Boil Time: 60

Boil Gravity: 1.038

Efficiency: 70

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 5/17/2019 8:08 PM

Notes: