Vienna 3 Beer Recipe | All Grain Vienna Lager | Brewer's Friend
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Vienna 3

196 calories 17 g 500 ml
Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 90 min
Batch Size: 58 liters (ending kettle volume)
Pre Boil Size: 70 liters
Pre Boil Gravity: 8.9 °P (recipe based estimate)
Efficiency: 81% (ending kettle)
Calories: 196 calories (Per 500ml)
Carbs: 17 g (Per 500ml)
Created: Friday June 9th 2023
10.7 °P
1.9 °P
4.7%
28.1
10.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Admiral - Pacific Victor9 kg Pacific Victor 37 6 90%
1 kg LINC Malt - Chit Malt1 kg Chit Malt 35 1 10%
10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
108 g Saaz108 g Saaz Hops Pellet 2.4 First Wort 0 min 15.2 50%
108 g Saaz108 g Saaz Hops Pellet 2.4 Boil 60 min 12.91 50%
216 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 930 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Costa Mesa 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vienna 3" Vienna Lager beer recipe by JackMcCormish. All Grain, ABV 4.69%, IBU 28.11, SRM 9.98, Fermentables: (Pacific Victor, Chit Malt) Hops: (Saaz)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-23 03:04 UTC
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