All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ruthberry Stout	Dry Stout	20 Litres	1.089	1.022	8.79	21.02	50 °L	277	0
Author: Dave.verbiest Boil Size: 24.4 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 7:54 AM Notes:
Awesome Recipe	Foreign Extra Stout	11 Litres	1.065	1.02	5.98	60.31	35.71 °L	277	0
Author: Boil Size: 15.85 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 58 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2023 5:41 PM Notes:
Winter Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.066	1.018	6.31	16.38	39.27 °L	277	2
Author: 1 Barrel Brewing Company Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.77 psi Creation Date: 10/16/2023 5:21 PM Notes:
W004	Sweet Stout	25 Litres	14.489	5.696	4.78	24.6	31.59 °L	277	0
Author: abaca Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 352 g Creation Date: 9/14/2022 12:03 AM Notes:
Eternal Darkness	Oatmeal Stout	10 Gallons	1.057	1.013	5.67	28.66	26.8 °L	277	0
Author: AmbrosetheRed Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 5/29/2021 3:52 AM Notes:
Awesome Recipe	Dry Stout	5.5 Gallons	1.048	1.012	4.71	36.25	36.39 °L	277	0
Author: DJ_ augie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 11:44 PM Notes:
Awesome Recipe	Sweet Stout	5 Litres	1.056	1.012	5.74	29.1	50 °L	277	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.172 Efficiency: 70 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 2:26 PM Notes:
Awesome Recipe	Dry Stout	21 Litres	1.054	1.014	5.33	57.67	50 °L	277	0
Author: Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 6:06 AM Notes:
Anderson Stout 15L	Foreign Extra Stout	15 Litres	1.061	1.012	6.44	30.65	38.93 °L	277	0
Author: Shackleton Brewing Company Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 8:10 AM Notes:
Zabos Stout	Oatmeal Stout	23 Litres	1.062	1.016	5.96	30.34	49.96 °L	277	0
Author: Zsombor Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 49 g Creation Date: 3/19/2020 1:44 PM Notes:
Flapjack Breakfast Stout	Dry Stout	86 Litres	1.048	1.008	5.27	39.59	25.92 °L	277	2
Author: Terence Boil Size: 90 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: -0.12 bar Creation Date: 1/28/2012 9:39 AM Notes: @5min: 4oz Cocoa Powder @3days: 1 litre Maple Syrup @7days: 4 oz Cacao Nibs & 2 Vanilla beans (I boiled both in ~150ml water for better extraction, cooled and tossed in) @3-4 days before bottling: 4oz Whole Bean coffee
Keelhaul Coffee Porter	Robust Porter	5.5 Gallons	1.069	1.018	6.68	41.17	44.64 °L	277	0
Author: Laserath Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 3:21 AM Notes:
Stiz	Sweet Stout	5.5 Gallons	1.068	1.021	6.27	0	35.47 °L	277	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 10:16 PM Notes:
Pulso RIS	Russian Imperial Stout	60 Litres	1.081	1.018	8.25	50.01	50 °L	277	0
Author: kabecax Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 8/15/2019 3:19 AM Notes:
Dry Staut	Dry Stout	600 Litres	1.045	1.011	4.41	0	37.62 °L	277	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 1:51 PM Notes:
Russian Imperial Stout	Russian Imperial Stout	20 Litres	1.093	1.023	9.11	58.16	37.59 °L	277	0
Author: Eduardo Prado Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 12:07 AM Notes:
Stout	Sweet Stout	93 Gallons	1.007	1.002	0.73	0	0.91 °L	277	0
Author: Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 7:28 PM Notes:
Awesome Recipe	Russian Imperial Stout	3.75 Gallons	1.115	1.023	12.09	51.61	41.97 °L	277	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 1:02 AM Notes:
Buffalo Sweat Chocolate Cherry Stout	Sweet Stout	0.8 Gallons	1.084	1.031	6.93	19.46	40 °L	277	1
Author: cgathright133 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2015 11:22 PM Notes:
Cookie Cream Stout	Oatmeal Stout	18 Litres	1.062	1.018	5.74	32.58	36.11 °L	277	0
Author: hinoon Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2012 7:41 AM Notes:
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