All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Dark Strong Ale	Belgian Dark Strong Ale	5 Gallons	1.08	1.015	8.47	41.48	31.49 °L	277	1
Author: tsconrad Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2020 1:56 PM Notes:
Von Bora	Belgian Dark Strong Ale	6 Gallons	1.116	1.02	12.63	22.45	34.83 °L	277	0
Author: scarletp Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 2:14 PM Notes:
Grape Saison	Fruit Beer	250 Litres	1.037	1.005	4.17	15.21	2.92 °L	277	0
Author: REC CB WORKS Boil Size: 256.43 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2024 2:48 PM Notes:
Shady Coastal Sour	Fruit Lambic	1176 Gallons	1.003	1.001	0.26	7	2.67 °L	277	0
Author: Boil Size: 1176 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 10:50 PM Notes: https://www.naturesflavors.com/products/cantaloupe-flavor-concentrate-organic?taxon_id=108 x2 https://www.naturesflavors.com/products/cantaloupe-flavor-concentrate-organic?taxon_id=108 x 4 https://www.naturesflavors.com/products/exotic-tropical-medley-flavor-concentrate-organic?taxon_id=108 x4 https://www.naturesflavors.com/products/marshmallow-flavor-concentrate-organic?taxon_id=108 x 4 https://www.naturesflavors.com/products/orange-mango-passion-flavor-concentrate-for-beverages-organic?taxon_id=108 x 6 Above is the fruit mash and links to its ordering, this needs to be edited slightly but the general values should be correct.
Saison - December 2022	Saison	7 Gallons	1.022	1.005	2.26	29.46	2.08 °L	277	0
Author: jboggeye Boil Size: 8.75 Gallons Boil Time: 90 Boil Gravity: 1.018 Efficiency: 67 Mash Thickness: 5.92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 1:05 PM Notes:
American Honey Saison	Saison	5.5 Gallons	1.052	1.012	5.24	28.02	8.11 °L	277	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2021 4:18 PM Notes:
Awesome Recipe	Fruit Beer	12 Litres	1.043	1.019	3.21	14.58	3.02 °L	277	0
Author: Tomas Rabel Boil Size: 17.6 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 79 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 11:15 AM Notes:
Awesome Recipe	Other Smoked Beer	200 Litres	1.03	1.007	2.93	0	2.47 °L	277	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 5:59 PM Notes:
Table Beer 2nd Try Sometime 2021	Saison	6 Gallons	1.029	1.005	3.23	12.94	2.19 °L	277	0
Author: pagmusic Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 6:27 PM Notes: Filtered tap, treat all water to 5.2 pH, no added salts. Do not oversparge. Boil gently to reduce boil-off rate to 1 gal/hour. After day 2 of fermentation, collect half a gallon of actively fermenting beer + as much krausen as possible and add to Belgian Tripel to help it finish fermenting.
Honey	Semi-Sweet Mead	10 Litres	1.075	1.007	8.81	14.7	10.32 °L	277	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 7:02 PM Notes:
Brix Rauchbier	Classic Rauchbier	5.5 Gallons	1.057	1.015	5.42	22.18	16.91 °L	277	0
Author: alby tarzia Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2015 5:23 PM Notes:
Belgare No3	Belgian Tripel	35 Litres	1.076	1.01	8.72	22.73	4.36 °L	277	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 1:10 PM Notes:
GRISETTE BLÉ	Saison	5.5 Gallons	1.033	1.007	3.45	32.12	2.76 °L	277	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 5.3 oz Creation Date: 7/13/2020 2:05 PM Notes:
Nz Saison	Saison	5.5 Gallons	1.061	1.015	6.05	27.85	4.08 °L	277	0
Author: pizzaghost Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 5:07 PM Notes:
Raspberry Tipple	Fruit Beer	10 Litres	1.052	1.013	5.17	15.12	3.38 °L	277	0
Author: Under The Stairs Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 8:07 PM Notes:
Strong Blonde	Belgian Golden Strong Ale	5.5 Gallons	1.073	1.017	7.69	28.95	5.6 °L	277	1
Author: JonBruse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 5:47 PM Notes:
Dam Trippel	Belgian Tripel	20.8 Litres	1.095	1.016	10.45	0	23.16 °L	277	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 10:27 AM Notes:
#5 Saison	Saison	25 Litres	1.055	1.01	5.95	25.18	4.61 °L	277	0
Author: vizu Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2019 8:33 PM Notes:
Tarneit Tang	Saison	10 Litres	1.05	1.01	5.26	10.92	5.2 °L	277	0
Author: horsesoda Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 12:12 PM Notes:
Awesome Recipe	Old Ale	7 Litres	1.033	1.008	3.39	51.12	15.94 °L	277	0
Author: Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 7:47 PM Notes:
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