Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Saaz (3.5 AA)0.6 oz Saaz (3.5 AA) Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
8.07 |
37.5% |
|
1 oz |
Strisselspalt (3.5 AA)1 oz Strisselspalt (3.5 AA) Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.87 |
62.5% |
|
1.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Saaz (3.5 AA) (Pellet) 0.59999999862754 oz Saaz (3.5 AA) (Pellet) Hops |
|
8.07 |
37.5% |
|
1 oz |
Strisselspalt (3.5 AA) (Pellet) 0.99999999771257 oz Strisselspalt (3.5 AA) (Pellet) Hops |
|
4.87 |
62.5% |
|
1.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
149 °F |
-- |
Starting Mash Thickness:
1.4 qt/lb
|
Target Water Profile
50/50 BHam RO
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Filtered tap, treat all water to 5.2 pH, aim for 80 ppm each of chloride and sulfate.
Do not oversparge. Boil gently to reduce boil-off rate to 1 gal/hour. |
|
Mash Chemistry and Brewing Water Calculator
|
Notes
Filtered tap, treat all water to 5.2 pH, no added salts.
Do not oversparge. Boil gently to reduce boil-off rate to 1 gal/hour.
After day 2 of fermentation, collect half a gallon of actively fermenting beer + as much krausen as possible and add to Belgian Tripel to help it finish fermenting.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-21 15:10 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
