All-grain Homebrew Beer Recipes

Page 8316 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NS New Zealand Pils	German Helles Exportbier	5.5 Gallons	1.052	1.009	5.55	37.52	3.86 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 83 Mash Thickness: 9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 6:33 PM Notes:
Pole Hopper Blue Stallion	International Pale Lager	5.25 Gallons	1.054	1.011	5.65	22.11	3.16 °L	322	2
Author: Apisgallus Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 8:49 PM Notes:
Basil Wheat	American Wheat Beer	500 Litres	1.055	1.014	5.44	7	5.53 °L	322	0
Author: Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2024 3:59 AM Notes: 양조 가이드라인: 마치 라거 필스너와 같이 밝고 황금빛 또는 맑은(또는 중간 탁도) 컬러에 아메리칸 스타일 밀맥주 - 깔끔하고 드라이한 느낌에 은은한 열대과일/바질향이 특징 1. 5.5% 타겟(오차범위 - 0.5도) 2. 메쉬 PH 5.2- 5.5 / 온도 65도 3. 바질은 당도가 다떨어진후 3일 후 드라이홉방식으로 망에 넣어 투입 - 상온4-5일, 콜드크러쉬 3-4일 후 트랜스퍼 4. 1차 발효는 최소 14일 또는 +2~3일 추가 5. 바질은 4kg 사용 2일전 주문 6. 보일링시 청징제 사용 협의 7. 최종 IBU는 미팅에서 협의
Grorud-Italia Forza Pils V	German Pils	55 Litres	1.052	1.008	5.79	30.94	4.31 °L	322	0
Author: Grog Eisenbein Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 8:01 PM Notes:
All Grain American Amber 6/11	American Wheat Beer	4 Gallons	1.042	1.008	4.49	34.15	5.72 °L	322	0
Author: RabylNitrate Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 9:02 PM Notes:
Pils Style	Czech Premium Pale Lager	22 Litres	1.06	1.015	5.87	22.94	4.61 °L	322	0
Author: GiDaMo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 11:34 AM Notes:
Amigo	International Pale Lager	340 Gallons	1.052	1.009	5.63	10.8	4.3 °L	322	0
Author: ANDDO Boil Size: 355 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 3:05 PM Notes:
Pilsner From Beerlab	International Pale Lager	20 Litres	1.057	1.012	5.94	51.55	4.93 °L	322	0
Author: TRE30 Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 144 g Creation Date: 2/3/2021 2:01 PM Notes:
Hoppy - Pils 2	International Pale Lager	20 Litres	1.045	1.008	4.87	22.63	3.41 °L	322	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 5:15 PM Notes:
UrsiPils	Munich Helles	26 Litres	1.05	1.01	5.21	0	3.88 °L	322	0
Author: Barone Birra Boil Size: 33.13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2020 2:56 PM Notes:
Kool Kolsch	Kölsch	4 Gallons	1.051	1.019	4.22	36.62	3.8 °L	322	0
Author: dparkdon07 Boil Size: 6 Gallons Boil Time: 210 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 2:09 PM Notes:
Dark Bo Pils	Czech Dark Lager	155 Gallons	14.162	2.212	6.42	41.22	31.2 °L	322	0
Author: Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 8:49 PM Notes:
No Cerveza, No Trabajo	International Pale Lager	5.5 Gallons	1.04	1.006	4.51	13.9447	2.33 °L	322	1
Author: RKrebs2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/4/2020 11:16 AM Notes:
Zolsch	Kölsch	3.5 Gallons	1.044	1.009	4.67	56.04	8.52 °L	322	0
Author: Erich Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 4:27 PM Notes:
German Pils	International Pale Lager	416 Litres	1.048	1.008	5.2	23.95	3.23 °L	322	0
Author: Nickwalkerbrews Boil Size: 416 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 13.9 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/26/2019 4:05 AM Notes:
Helles Other People	Munich Helles	5.5 Gallons	1.049	1.012	4.92	23.65	4.13 °L	322	0
Author: DTN25 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.95 psi Creation Date: 9/23/2019 4:55 PM Notes:
Another Oktoberfest	Märzen	5.5 Gallons	1.055	1.014	5.37	22.8	7.14 °L	322	3
Author: PhilWhite Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 7:40 PM Notes:
Stella-ish	International Pale Lager	10 Gallons	1.054	1.014	5.33	17.43	3.2 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 11:37 PM Notes:
American Pale Wheat-Wedding	American Wheat Beer	10.5 Gallons	1.049	1.01	5.1	30.29	3.61 °L	322	1
Author: Big Bones Brewing Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 3:23 AM Notes: DO NOT MILL RICE HULLS!!! mix unmilled rice hulls with milled grains before mashing
Citra Wheat	American Wheat Beer	5 Gallons	1.048	1.012	4.66	22.99	4.17 °L	322	0
Author: tconnolly1120 Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 6:41 PM Notes:
« First ‹ Previous 8312 8313 8314 8315 8316 8317 8318 8319 8320 Next › Last »							Page 8316 of 11,395 20 Recipes of 227,895