All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA AMERICANA	American IPA	50 Litres	1.068	1.012	7.28	27.22	7.34 °L	311	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 4/26/2021 2:09 PM Notes:
Kveik IPA 1.0	American IPA	5.5 Gallons	1.053	1.011	5.64	44.08	4.08 °L	311	0
Author: Back9brewery_AZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 9/30/2023 1:22 PM Notes: Preboil: 1.055 Postboil: 1.062 FG: 1.018
Alabama IPA	American IPA	5.5 Gallons	1.065	1.011	7.14	20.36	6.73 °L	311	0
Author: CROBEER Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 8:25 PM Notes: Pre-Boil 1.046
Falconer's Delight	American IPA	12.5 Gallons	1.064	1.012	6.83	51.4	6.42 °L	311	0
Author: Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 7:20 PM Notes: Mineral Additions (gm) Mash (19.7L) Gypsum 4.5g Calcium Chloride 1.4g Epsom Salt 1.0g Sparge (treating 15L, using 13.1L) Gypsum 3.5g Calcium Chloride 1.1g Epsom Salt 0.8g
Strata IPA	American IPA	23 Litres	1.052	1.007	5.8	52.63	4.01 °L	311	0
Author: Stressman Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 12:07 AM Notes:
JK Ipa	American IPA	20 Litres	1.062	1.012	6.61	45.11	13.66 °L	311	0
Author: Dukenatkha Boil Size: 25.91 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 3/15/2023 1:47 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.063	1.012	6.74	159.74	9.86 °L	311	0
Author: Jormunnr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2022 8:31 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.075	1.019	7.4	0	6.26 °L	311	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 5:07 PM Notes:
Centennial IPA	American IPA	10 Litres	1.057	1.014	5.6	50.03	4.23 °L	311	0
Author: Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/22/2021 10:32 PM Notes:
Tanninbomb - Local	American IPA	14 Litres	1.07	1.004	8.71	66.89	4.72 °L	311	1
Author: I'm mgk Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2021 4:17 PM Notes:
American Ipa	American IPA	40 Litres	1.06	1.011	6.4	56.49	7.6 °L	311	0
Author: KEVINHU11 Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 3:51 AM Notes:
Session Ipa	American IPA	37 Litres	1.021	1.005	2.02	0	1.58 °L	311	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 2:22 PM Notes:
Racer 406	American IPA	5.75 Gallons	1.059	1.015	5.78	54.47	5.91 °L	311	0
Author: mandreas Boil Size: 8.1 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 12:40 AM Notes:
IPA	American IPA	5 Gallons	1.043	1.025	2.34	80.39	7.46 °L	311	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 9:22 AM Notes:
Sorachi ACE	American IPA	31 Litres	1.051	1.013	4.99	38.82	3.9 °L	311	0
Author: Nerubian Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 10:20 AM Notes:
202010 Pale Return To School	American IPA	22 Litres	1.05	1.01	5.31	55.26	6.4 °L	311	0
Author: PapaZog Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 2:44 AM Notes: Boiled all water then added at least half campden tablet. brewed outside, cooled near waterfall. Used 5g yeast nutrient and 1/2 whirlflocc at 15min. Added lactic acid to sparse water before boiling it. mash - at ~70oC sp, with recirc. Seemed to lauter v quickly; sparged in under 10min. May have had sig channelling?? Didn't take any gravity measurements until it hit fermenter. Was v surprised w 1.044. checked after 16h w hydrometer (active fermentation had started) and recorded 1.050. whirlpool Got to 77oC quickly, but then put heat/pump on to get even temp before adding whirlpool hops. Didn't get a whirlpool going, so not likely to have achieved the required utilization. Result - delicious. Bottled a few as "GF" (on Grand Final day); bottles were superior in body/flavour to kegs).
Test DDH Dbl IPA	American IPA	10 Gallons	1.089	1.022	8.77	56.67	4.98 °L	311	0
Author: Jem112 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 5:30 PM Notes:
Juicy NEIPA 2	American IPA	5.2 Gallons	1.065	1.017	6.27	57.19	6.33 °L	311	0
Author: Jonathan See Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 7 days Creation Date: 7/17/2020 1:17 AM Notes: Mash PH: 5.2 Update: Added .5oz sweet orange peel and 2oz lactose @15min left in the boil. Dry hopped 3 days into fermentation. Fermented for 14 days then kegged. It was a really good beer. Not super bitter and just a barely noticeable sweetness from the added lactose. I noticed the beer flavor had more depth when it warmed up some in the glass.
Awesome Recipe	American IPA	5.5 Gallons	1.083	1.006	10.12	54.32	7.06 °L	311	0
Author: Fun Ventures Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 2:10 AM Notes:
The Dank One	American IPA	11 Gallons	1.068	1.016	6.92	55.62	4.19 °L	311	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 3:28 PM Notes:
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