All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ne Insp. Nz Hop Ddh Ipa	Specialty IPA: New England IPA	24 Litres	1.052	1.014	4.99	26.64	3.7 °L	311	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 10:54 AM Notes:
Rauch Me Gently	Classic Style Smoked Beer	5.5 Gallons	1.059	1.013	6.05	22.9	9.96 °L	311	0
Author: Boil Size: 6.73 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 5:26 PM Notes:
BREWBOX NEIPA	Specialty IPA: New England IPA	8 Litres	1.063	1.012	6.73	47.3	4.78 °L	311	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 8:44 AM Notes:
Awesome Recipe	Clone Beer	10 Gallons	1.059	1.013	5.97	31.97	7.14 °L	311	0
Author: Mattag Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 4:04 AM Notes:
Me	Specialty IPA: New England IPA	5500 Litres	1.046	1.009	4.86	0	3.58 °L	311	0
Author: Boil Size: 5500 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 11:52 AM Notes:
Jakubova NEIPA	Specialty IPA: New England IPA	20.8 Litres	15.184	1.918	7.14	40.32	5.43 °L	311	0
Author: Boil Size: 23.65 Litres Boil Time: 95 Boil Gravity: 13 Efficiency: 76.8 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 2:29 PM Notes: 20.2. 23:00 14,95 °B = 1060,9 SG predpokladaný koniec = 1013 SG 24.2. 22:00 7,75 °B = 1012 SG pretočené do druhej nádoby: 18,25 l DH start – 12 g/l 28.2. 22:30 cold crash start 2.3. 19:30 7,05 °B = 1007 po pridaní dextrózy cca 7,85 °B stočených 16,2 l
Quilty Wedding	Specialty IPA: New England IPA	5.25 Gallons	1.049	1.011	4.96	66.38	5.21 °L	311	1
Author: Enzy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2020 7:23 PM Notes:
Covid Ridley Crush	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.012	6.46	0	5.41 °L	311	0
Author: jaymoney2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2020 2:11 PM Notes:
Ginger Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.057	1.014	5.6	0	4.43 °L	311	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 3:50 AM Notes:
New Hazy PA	Specialty IPA: New England IPA	20 Litres	1.063	1.016	6.16	44.09	6.35 °L	311	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 4:02 PM Notes:
Milkshake IPA	Specialty IPA: New England IPA	341 Gallons	1.07	1.019	6.74	38.3	5.52 °L	311	0
Author: Boil Size: 372 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 2:13 AM Notes:
Shady Dayz	Specialty IPA: New England IPA	5.5 Gallons	1.047	1.012	4.65	0	3.37 °L	311	0
Author: Keano Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/22/2020 9:29 PM Notes:
Eye Gazer	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.018	7.1	56.64	7.61 °L	311	0
Author: Casitadegrimes Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2020 4:28 PM Notes:
Mexican Chocolate Stout	Spice, Herb, or Vegetable Beer	5 Gallons	1.088	1.022	8.7	29.91	46.09 °L	311	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 6:40 PM Notes: 2 whole dried pasilla peppers, chopped 1 Tbsp nutmeg 2 sticks cinnamon, crushed 3 vanilla beans, cut and scrapped 4 oz cocao nibs 1 qt cold pressed coffee soak all but coffee in vodka for 5 days prior to bottling add all at bottling
Milkshake IPA	Specialty IPA: New England IPA	20 Litres	1.072	1.029	5.75	20.58	5.43 °L	311	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 1:02 AM Notes:
Ekuanot NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.01	7.18	39.62	6.76 °L	311	0
Author: Tronhammer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 1:16 AM Notes:
Muir Woods IPA	Specialty IPA: New England IPA	5 Gallons	1.068	1.014	7.18	35.94	5.37 °L	311	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/14/2019 11:53 PM Notes:
Source NE IPA	Specialty IPA: New England IPA	45 Litres	16.954	4.015	7.06	0	7.58 °L	311	0
Author: Chris Grey Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 15.3 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 9:00 AM Notes: Boil 60 min Whirlpool 30 min ( for last hop additions) 0.3 g per litre @ 30 min(whirlpool for 5 min) of each 0.9 g per litre @ 20 min(whirlpool for 5 min) of each 1.3 g per litre @ 10 min(stand)of each
NEIPA V2	Specialty IPA: New England IPA	27 Litres	1.04	1.01	4	30.03	3.78 °L	311	0
Author: ruggomatic Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 4:33 PM Notes:
DOUBLE SUNDAY	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.69	46.14	6.12 °L	311	0
Author: Tim Topher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 9:08 PM Notes:
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