All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jefe	No Profile Selected	468 Litres	1.055	1.014	5.39	10.88	3.34 °L	417	0
Author: Aventura Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 11:53 PM Notes:
Todo Grano	No Profile Selected	20 Litres	1.064	1.012	6.76	59.34	41.65 °L	417	0
Author: Boil Size: 25.95 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 11:38 PM Notes:
Sureña H3 Leónes Pilsen	German Pilsner (Pils)	38 Litres	1.05	1.008	5.53	34.14	3.48 °L	417	0
Author: durrif Boil Size: 44.09 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 6:23 PM Notes:
ジェフさん　ベリーサワー	No Profile Selected	260 Litres	1.046	1.007	5.15	4.81	3.4 °L	417	0
Author: VectorBrewing Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2024 5:23 AM Notes: 4.5~5% 酸をしっかり目に出したい （甘さを少しだす？）
Pale Ale	No Profile Selected	23 Litres	1.044	1.009	4.72	34.31	7.07 °L	417	1
Author: Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2024 2:07 PM Notes:
Cream Ale - Stove Top	Cream Ale	5.25 Gallons	1.046	1.008	4.92	14.29	2.52 °L	417	0
Author: BrewKing60 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 7:09 PM Notes: For Gearhead, dry hop with 1 pound of Cascade. typically use hops: Hallertau Mittelfruh at 1min boil but only had Willamette.
Kitchen Sink BA Stout	No Profile Selected	260 Gallons	1.136	1.046	11.91	0	50 °L	417	0
Author: Mikerphone Brewing Boil Size: 290 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 5:26 PM Notes:
Pug Bros Talus Smash Lager	Light American Lager	5.5 Gallons	1.049	1.011	4.91	25.23	2.6 °L	417	1
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 2:40 PM Notes: 10.3 lbs Pilsen Malt double crushed - 6.5 Gallons RO water for starting mash at 150 F. Going to be Novalager under pressure at 15 PSI.
Awesome Recipe	Blonde Ale	45 Gallons	1.04	1.008	4.23	12.83	3.27 °L	417	0
Author: Necropunk Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 8:32 PM Notes:
Draught	No Profile Selected	20 Litres	1.042	1.008	4.42	19.02	3.31 °L	417	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 3:16 AM Notes:
Pat’s Pils	German Pilsner (Pils)	5 Gallons	1.057	1.01	6.21	32.12	3.84 °L	417	0
Author: Peetem Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 2:06 PM Notes:
Awesome Recipe	No Profile Selected	140 Gallons	1.053	1.013	5.17	27.84	5.57 °L	417	0
Author: HelloBrewing Boil Size: 150 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 12:58 PM Notes:
Hop Harvester 2.0	Maibock/Helles Bock	6 Gallons	1.067	1.011	7.38	26.45	4.38 °L	417	1
Author: otrum Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 1/22/2023 4:34 PM Notes:
05 Galaxy-Citra Pale	Classic American Pilsner	21 Litres	1.053	1.01	5.59	38.68	3.84 °L	417	0
Author: Blades&Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 9:37 PM Notes:
Oktoberfest	Oktoberfest/Märzen	6.5 Gallons	1.063	1.014	6.39	24.1	7.22 °L	417	0
Author: JayDoe Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 81 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 4:47 AM Notes: 2/13/21 - Recipe not yet finished 8/15/21 - BREWED NOTE - Listed yeast unavailable, substituted with Wyeast 2308 Munich Lager Yeast NOTE - Hops AA's were adjusted as per what was written on the package. Getting better at this - more of an art than science. I've found that getting the total water amount is key. On this one, I used close to 11 gal of water, a little much as I need to boiler longer to reduce volume. Quick Water Requirements under Print on this site is very helpful, although it's usually off on the high end, it still gives a great breakdown of what to expect. UPDATE - 8/26/21 - Racked into glass, SG @ 1.011 UPDATE - 10/8/21 - Kegged after 6 week lager ACTUAL RESULTS: Total water - close to 11, a little much, again with 10.25 Pre-boil volume: 7.75 gals Ending kettle volume: 6.5 Boil time: 120 min (too long, too much water) Efficiency: 81% OG: 1.063 FG: 1.011 ABV: 6.8% Attenuation: 82% IBU's: 24 SRM: 7.2
Yyy	German Pilsner (Pils)	6.6 Gallons	1.048	1.009	5.2	34.05	3.27 °L	417	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 12/20/2020 12:00 PM Notes:
Radical Duck Pilsener	German Pilsner (Pils)	22 Litres	1.072	1.012	7.79	7.38	6.09 °L	417	0
Author: RADICAL DUCK Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/7/2020 6:04 PM Notes:
Honey Cream Ale Of 3 Crops	Cream Ale	6 Gallons	1.048	1.009	5.22	15.01	4.03 °L	417	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2020 3:10 PM Notes: 90 min batch sparge at 152F
Johann Sebastion Dobblebock	Doppelbock	6 Gallons	1.098	1.022	9.89	21.39	24.7 °L	417	1
Author: amlsfu8 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 7:21 PM Notes:
Kings Kolsch	Kölsch	8 Gallons	1.048	1.011	4.89	25.64	2.88 °L	417	0
Author: bahrc Boil Size: 10.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 8:53 PM Notes:
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