All-grain Homebrew Beer Recipes

Page 6331 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zelja IPA	American IPA	36 Litres	1.062	1.013	6.45	41.22	10.51 °L	410	0
Author: Tabubu Boil Size: 40 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 5:17 PM Notes:
Dead Crafty Collab - Cinnamon & Coconut Roll	Imperial Stout	1300 Litres	1.122	1.043	12.08	17.26	44.2 °L	410	0
Author: Ballsio Boil Size: 1342.5 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 54 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2025 8:59 PM Notes:
Salivating Moose	American Brown Ale	5.5 Gallons	1.054	1.016	5.04	21.22	24.97 °L	410	1
Author: sittingturbo Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 10/21/2024 5:08 PM Notes:
Arrogance	American Amber Ale	5.5 Gallons	1.07	1.017	6.89	49.12	15.5 °L	410	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2021 4:35 PM Notes:
Generic American Amber	American Amber Ale	5.5 Gallons	1.06	1.014	6.01	32.82	15.05 °L	410	0
Author: The_Thirsty_Chemist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 7:36 PM Notes:
Oreo Stout V2 (All Grain)	American Porter	5 Gallons	1.055	1.014	5.45	0	31.58 °L	410	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 12:28 AM Notes: SG: 1.075 also added 5 packs of land o lakes white hot chocolate at 15min in the boil, and then 4 packs 3 days before cold crashing (boil in minimal water). Add the extract of the 8oz cocoa nibs at the same time
Oatmeal Rye Stout	American Porter	5.5 Gallons	1.087	1.02	8.86	54.87	50 °L	410	0
Author: RobbBest Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2020 10:29 PM Notes:
Chocolate Cherry Stout	American Porter	15 Gallons	1.074	1.017	7.53	49.72	24.17 °L	410	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 10/26/2020 10:37 PM Notes: After three days primary add cacao nibs vanilla beans and cherry puree
Very Hapi	American IPA	43 Litres	1.06	1.01	6.53	76.7	6.61 °L	410	0
Author: Jakemat Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 7:41 AM Notes:
Blood Orange IPA	American IPA	225 Litres	1.059	1.011	6.27	41.38	6.63 °L	410	0
Author: Mumbles Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 9:26 PM Notes: Maris Otter includes 10kg Planet
All Day Ipa	American IPA	5.5 Gallons	1.056	1.015	5.35	44.61	5.86 °L	410	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2018 7:40 PM Notes:
Street River Porter	American Porter	3.75 Gallons	1.058	1.021	4.91	46.29	36.29 °L	410	0
Author: Borthbrew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 61 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 4:27 PM Notes:
High Noon Session IPA	American IPA	5 Gallons	1.048	1.009	5.16	49.13	6.89 °L	410	0
Author: Jtryggvason Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 9:40 PM Notes:
Reaper Oatmeal Peanut Butter	American Stout	8 Litres	1.068	1.02	6.42	40.54	39.45 °L	410	0
Author: oalberdi Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 3:18 PM Notes:
Awesome Recipe	American Stout	5 Gallons	1.081	1.027	7.11	26.55	31.78 °L	410	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 6:17 AM Notes:
X2	American IPA	5.5 Gallons	1.067	1.016	6.75	207.61	7.08 °L	410	0
Author: JB Brew Dad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 2:28 AM Notes:
IPA Rye	American IPA	5.5 Gallons	1.059	1.015	5.78	66.57	13.9 °L	410	0
Author: stevendpurdy@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 11:45 PM Notes: FG 1.014 on 10th day. Dry hop on 10 th day. beer contest 26/50, 24/50. Comments were lacks aroma and bitterness. Rye is not enough. Does not present like IPA. Also thought "estery"
Fresh Squished IPA US 05	American IPA	16.5 Gallons	1.063	1.011	6.8	68.25	10.52 °L	410	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 10:16 AM Notes:
Green Flash West Coast IPA	American IPA	6 Gallons	1.06	1.01	6.53	85.08	6.82 °L	410	1
Author: Stephane Maillet Boil Size: 8.9 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 9:17 PM Notes:
Hopsession MORE EXISTING HOPS	American IPA	65 Litres	1.05	1.011	5.03	69.53	4.96 °L	410	0
Author: Charlie76 Boil Size: 70 Litres Boil Time: 85 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 3:26 PM Notes:
« First ‹ Previous 6327 6328 6329 6330 6331 6332 6333 6334 6335 Next › Last »							Page 6331 of 11,367 20 Recipes of 227,339