|
.:Ambar:.
|
International Amber Lager
|
11 Litres |
1.055 |
1.011 |
5.84 |
22.74 |
16.34 °L
|
453 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 91.5 g |
Creation
Date: 7/1/2020 7:45 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
30 Litres |
1.048 |
1.012 |
4.71 |
14.98 |
7.66 °L
|
453 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2022 10:17 PM |
| Notes: |
|
|
Pajaro Gold
|
American Lager
|
235 Gallons |
1.051 |
1.013 |
5.05 |
0 |
3.56 °L
|
453 |
0 |
|
|
|
| Boil
Size: 237 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2021 12:05 AM |
| Notes: |
|
|
American Pilsner
|
American Light Lager
|
17 Litres |
1.039 |
1.01 |
3.88 |
25.63 |
3.09 °L
|
453 |
1 |
|
|
|
| Boil
Size: 20.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2021 3:36 PM |
| Notes: |
|
|
BRAZILIAN ALE
|
Cream Ale
|
21 Litres |
1.038 |
1.009 |
3.89 |
18.71 |
5 °L
|
453 |
0 |
|
|
|
| Boil
Size: 29.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 4/18/2021 6:48 AM |
| Notes: |
|
|
Czech Pils 21
|
Czech Premium Pale Lager
|
11 Gallons |
1.058 |
1.015 |
5.67 |
25.15 |
3.84 °L
|
453 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 77 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/13/2021 4:05 PM |
Notes: Double decoction mash: Mash in at 145F hold 15 min, Pull 1/4 decoction. Heat to 160F, hold 20 minutes. Heat to boil, boil 15 min. Return to main mash to get 158-160F. Hold 30 min. Pull 1/3 decoction, heat to boil, boil 10 min. Return to main mash. Add rice hulls, stir, recirculate, collect wort in boiler. Brewed 5/29/2021.
This was a superb Czech Pils. Wonderful malty flavor. Saaz hops at perfect level - not too up front or too far back. Darker than predicted 3.8 SRM probably about 4.8 due to decoction. Chill haze - I don't care - the beer foam and flavor is sublime. |
|
|
Don's Helles
|
International Pale Lager
|
6.5 Gallons |
1.048 |
1.008 |
5.32 |
18.75 |
4.07 °L
|
453 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 3:39 PM |
| Notes: |
|
|
Mikes Lager
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.008 |
6.41 |
30.3 |
3.62 °L
|
453 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 2:14 PM |
| Notes: |
|
|
Rice Racer Lager
|
American Light Lager
|
6.5 Gallons |
1.039 |
1.008 |
4.09 |
19.1 |
2.53 °L
|
453 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 4:13 PM |
| Notes: |
|
|
Donde Estan Mis Pantalones
|
American Lager
|
5.5 Gallons |
1.059 |
1.01 |
6.43 |
24.7 |
4.91 °L
|
453 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 8/18/2020 6:16 PM |
| Notes: One of my oldest recipes. I usually replace the carapils with Chit now, and use Cascade or Lemon drop hops. |
|
|
Milho
|
International Pale Lager
|
15 Litres |
1.044 |
1.007 |
4.92 |
35.33 |
10.04 °L
|
453 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2017 10:47 PM |
| Notes: |
|
|
#1 Pils
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
27.17 |
5.1 °L
|
453 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2020 2:32 AM |
| Notes: |
|
|
Wheater Dinklage
|
American Wheat Beer
|
5 Gallons |
1.048 |
1.012 |
4.69 |
15.38 |
3.56 °L
|
453 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 11:04 PM |
| Notes: |
|
|
Cream Ale Thing
|
Cream Ale
|
5 Gallons |
1.06 |
1.018 |
5.56 |
19.42 |
5.8 °L
|
453 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 4:19 AM |
| Notes: |
|
|
Double IPA For Kyle's Wedding
|
American Light Lager
|
5 Gallons |
1.091 |
1.021 |
9.26 |
87.39 |
7.06 °L
|
453 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 6:32 AM |
| Notes: |
|
|
LP Sawdust
|
American Light Lager
|
2350 Litres |
1.061 |
1.014 |
6.16 |
36.95 |
5.5 °L
|
453 |
0 |
|
|
|
| Boil
Size: 2450 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 96 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 3:03 PM |
| Notes: |
|
|
Lager
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.053 |
1.014 |
5.1 |
39.7 |
3.13 °L
|
453 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 88 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 3:58 PM |
| Notes: |
|
|
Czech Pilsz
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.051 |
1.014 |
4.77 |
37.49 |
3.57 °L
|
453 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 5:27 PM |
| Notes: |
|
|
Czech Pils 2019
|
Czech Pale Lager
|
6 Gallons |
1.052 |
1.016 |
4.77 |
35.64 |
3.39 °L
|
453 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2018 10:17 PM |
| Notes: |
|
|
Frankenberry Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.81 |
13.84 |
4.85 °L
|
453 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 2:12 AM |
| Notes: mash in with 1 box of frankenberry cereal. and add the second after 1 week in the primary. either add to the primary or rack onto a secondary |
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