All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fuller's ESB Clone	British Strong Ale	5 Gallons	1.055	1.019	4.74	62.37	12.24 °L	510	0
Author: 4DogsBrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 12:22 AM Notes:
Red Ale Citra	Irish Red Ale	60 Litres	1.108	1.025	10.88	28.28	18.17 °L	510	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 3/10/2022 11:00 PM Notes:
Red Shamrocks	Irish Red Ale	6 Gallons	1.061	1.017	5.74	33.49	22.81 °L	510	1
Author: Grandpa's Genius Beer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 2/24/2022 6:03 PM Notes:
Vienna Motueka Smash Spring 21	Blonde Ale	20.8 Litres	1.05	1.009	5.41	25.58	5.34 °L	510	0
Author: Dean Strickland Boil Size: 26.1 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 89 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 6:52 PM Notes:
111test	Best Bitter	34 Litres	1.042	1.008	4.47	18.76	10.57 °L	510	0
Author: GlebeChris Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 12:17 AM Notes:
Tropical Stout	Tropical Stout	5.5 Gallons	1.078	1.013	8.48	31.19	39.7 °L	510	0
Author: Backcrack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 12:05 AM Notes: Brewed on 01/01/2021 and pitched directly on a yeast cake from a 1.065 OG porter
Red Shirt	Irish Red Ale	496 Gallons	11.931	2.341	5.11	16.78	10.91 °L	510	0
Author: Federation Boil Size: 527 Gallons Boil Time: 75 Boil Gravity: 11.3 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 7:29 PM Notes:
River Red	Irish Red Ale	40 Litres	1.05	1.012	4.92	22.45	20.44 °L	510	0
Author: Mangue brew Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 3:29 PM Notes:
The Clansman	Wee Heavy	20 Litres	1.077	1.018	8.27	30.12	19.86 °L	510	0
Author: Gmarg Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 13 ° C Priming Method: dextrose Priming Amount: 100.2 g Creation Date: 10/30/2019 7:29 PM Notes:
IRA	Irish Red Ale	500 Litres	1.052	1.013	5.09	0	12.32 °L	510	0
Author: OLIVA A.B. S.A.S Boil Size: 525 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 7:50 PM Notes:
Ill-tempered Bass	Strong Bitter	5 Gallons	1.06	1.015	5.92	44.43	9.33 °L	510	0
Author: missing7days Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 77 ° F Priming Method: Dextrose Priming Amount: 3.7 Creation Date: 7/4/2016 8:35 PM Notes: Get 2 packets S-04.
Awesome Recipe	Best Bitter	23 Litres	1.048	1.012	4.71	36.66	17.26 °L	510	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 4:01 PM Notes:
Boilermaker	Oatmeal Stout	5.5 Gallons	1.061	1.017	5.84	39.77	35.45 °L	510	0
Author: daniel.griffi@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 2:49 PM Notes:
A3	Blonde Ale	165 Litres	10.209	2.617	4.03	23.19	3.14 °L	510	0
Author: Blzs Boil Size: 180 Litres Boil Time: 65 Boil Gravity: 9.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 12:04 PM Notes:
Porter	Oatmeal Stout	23 Litres	1.038	1.01	3.76	31.41	4.33 °L	510	0
Author: DAS Good Brewing Co. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 10:47 AM Notes:
Barley Wine Com Figos Secos	English Barleywine	27 Litres	1.102	1.02	10.73	39.62	19.43 °L	510	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 5:39 PM Notes:
Irish Red	Irish Red Ale	5 Gallons	1.053	1.015	4.99	25.79	16.42 °L	510	0
Author: donovan23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2017 12:38 AM Notes:
Less Bitter Pale Ale	Blonde Ale	20 Litres	1.058	1.011	6.13	17.07	9.08 °L	510	0
Author: Alestersjö Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 10:32 AM Notes:
Gallous Gigot	Wee Heavy	5.5 Gallons	1.089	1.018	9.28	31.67	21.41 °L	510	0
Author: Old Grumps Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2017 7:33 PM Notes:
Punkin Porter 2016	English Porter	3 Gallons	1.051	1.013	5.01	19.79	24.72 °L	510	0
Author: ABCS brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2016 2:08 AM Notes:
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