|
DOG - BRAZILIAN ALE - BRALE V1
|
Cream Ale
|
20.8 Litres |
1.042 |
1.008 |
4.48 |
18.01 |
2.84 °L
|
536 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 3:06 PM |
| Notes: |
|
|
Banana Wine
|
Fruit Beer
|
2.3 Litres |
1.118 |
1 |
15.51 |
0 |
0 °L
|
536 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 15 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 5:10 AM |
| Notes: |
|
|
Tapiwa's Beer
|
American Wheat Beer
|
50 Litres |
1.044 |
1.01 |
4.43 |
13.61 |
5.52 °L
|
536 |
0 |
|
|
|
| Boil
Size: 54.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 10:49 AM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
40 Litres |
1.046 |
1.011 |
4.68 |
11.3 |
4.73 °L
|
536 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 10/10/2023 8:27 PM |
| Notes: |
|
|
Leftovers
|
International Amber Lager
|
5.5 Gallons |
1.048 |
1.009 |
5.12 |
14.06 |
3.89 °L
|
536 |
0 |
|
|
|
| Boil
Size: 6.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2023 1:07 AM |
| Notes: |
|
|
Mexican Cerveza
|
International Pale Lager
|
23.8 Litres |
1.046 |
1.007 |
5.01 |
13.08 |
2.79 °L
|
536 |
1 |
|
|
|
| Boil
Size: 31.2 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11.1 ° C |
Priming Method: co2 |
Priming Amount: 0.85 bar |
Creation
Date: 6/27/2023 9:29 PM |
Notes: Starter Size (L) 3 Gravity 1.037 Growth Model and Aeration
Braukaiser - Stir Plate
DME Required: 295.6 g Growth Rate: 1.4
Intial Cells Per Extract (B/g): 0.37
Ending Cell Count: 524 billion cells
Resulting Pitch Rate: 1.97M cells / mL / °P
Starter meets desired pitching rate!
Grains treated with 2% of 25 ppm (SMB)Sodium Metabisulfite (aq)
Add 1.78 grams SMB to mash water after pre-boil. (will add 43 ppm sulfate and 12 ppm sodium), salts adjusted to accommodate
Diacetyl rest at 75 % attenuation, 60 F for 2 days or until no change in specific gravity for 2 days.
Cool to 38 F over 2 days, rest additional 2 days, then closed transfer to keg, lager for 14-30 days at 35 F. |
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Peated Lager
|
Other Smoked Beer
|
45 Litres |
1.071 |
1.016 |
7.23 |
29.08 |
8.16 °L
|
536 |
0 |
|
|
|
| Boil
Size: 57.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 73 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2023 7:29 AM |
| Notes: |
|
|
Golden Break Steam
|
American Lager
|
26 Gallons |
12.54 |
3.448 |
4.87 |
28.53 |
11.88 °L
|
536 |
0 |
|
|
|
| Boil
Size: 27.69 Gallons |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2023 2:40 PM |
| Notes: |
|
|
Yuenling
|
International Amber Lager
|
5.5 Gallons |
1.044 |
1.011 |
4.37 |
0 |
10.08 °L
|
536 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 8:52 PM |
| Notes: |
|
|
GD Czech Pilsner
|
Czech Premium Pale Lager
|
20 Litres |
1.054 |
1.012 |
5.49 |
29.22 |
3.75 °L
|
536 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2022 10:56 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.05 |
1.01 |
5.32 |
61.15 |
23.47 °L
|
536 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2016 12:51 PM |
| Notes: |
|
|
Golden Naked Cream
|
Cream Ale
|
35 Gallons |
1.052 |
1.014 |
4.98 |
19.8 |
6.87 °L
|
536 |
0 |
|
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2020 12:14 AM |
| Notes: |
|
|
Czech Pilsner
|
Czech Premium Pale Lager
|
22.7 Litres |
1.044 |
1.007 |
4.89 |
30.21 |
3.19 °L
|
536 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 8:17 PM |
| Notes: |
|
|
Stryrian Wolf NEDIPA
|
American Light Lager
|
13 Gallons |
1.081 |
1.024 |
7.4 |
101.05 |
5.74 °L
|
536 |
2 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 2:17 AM |
| Notes: |
|
|
#037 Liberty Hefe-Weizen
|
American Wheat Beer
|
20 Litres |
11.548 |
3.089 |
4.51 |
17.63 |
3.13 °L
|
536 |
0 |
|
|
|
| Boil
Size: 24.3 Litres |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 2:21 PM |
| Notes: Gęstwa po #36 |
|
|
Awesome Recipe
|
American Light Lager
|
0.5 Gallons |
1.042 |
1.01 |
4.1 |
0 |
4.65 °L
|
536 |
0 |
|
|
|
| Boil
Size: 0.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 7:50 AM |
| Notes: |
|
|
30L Braggot
|
Braggot
|
1 Gallons |
1.069 |
1.007 |
8.1 |
0 |
16.08 °L
|
536 |
1 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2018 7:02 PM |
| Notes: |
|
|
Baronesa Pilsen
|
American Lager
|
40 Litres |
11.663 |
3.077 |
4.58 |
13.03 |
3.11 °L
|
536 |
0 |
|
|
|
| Boil
Size: 37.5 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2017 11:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
1100 Litres |
1.05 |
1.013 |
4.97 |
24.21 |
6.16 °L
|
536 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 87 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2017 10:48 AM |
| Notes: |
|
|
Kleppe Summer Ale - Alf
|
American Light Lager
|
55 Litres |
1.049 |
1.012 |
4.91 |
24.47 |
4.41 °L
|
536 |
0 |
|
|
Author:
|
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Kleppedrikkarane
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2017 10:22 AM |
| Notes: |
|
|
|
|