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Kleppe Summer Ale - Alf

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 55 liters (ending kettle volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Tuesday February 21st 2017

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

24.5

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pilsner5 kg Pilsner	38	1.6	42.4%
5 kg	Finland - Pale Ale Malt5 kg Pale Ale Malt	36	2	42.4%
1.50 kg	German - Carapils1.5 kg Carapils	35	1.3	12.7%
0.30 kg	American - Caramel / Crystal 40L0.3 kg Caramel / Crystal 40L	34	40	2.5%
11.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Summit15 g Summit Hops	Pellet	18.5	Boil	60 min	13.38	7%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.8	Boil	15 min	6.31	14%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	15 min	4.78	9.3%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.8	Boil	0 min		14%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	0 min		9.3%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.8	Dry Hop	7 days		23.3%
50 g	Centennial50 g Centennial Hops	Pellet	10	Dry Hop	7 days		23.3%
215 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Summit (Pellet) 15 g Summit (Pellet) Hops	13.38	7%
110 g	Amarillo (Pellet) 110 g Amarillo (Pellet) Hops	6.31	51.3%
90 g	Centennial (Pellet) 90 g Centennial (Pellet) Hops	4.78	41.9%
215 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	67 °C	75 min
Starting Mash Thickness: 3 L/kg

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

451

Views

Brews

Public: Yup, Shared
Last Updated: 2017-03-15 18:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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