All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Melvill's Southern Summer	Scottish Export 80/-	22 Litres	1.052	1.01	5.54	39.09	11.23 °L	553	0
Author: Melvill's Finest Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -75.8 g Creation Date: 6/20/2020 1:23 PM Notes:
BROND	No Profile Selected	550 Litres	1.046	1.011	4.59	15.15	5.16 °L	553	0
Author: Donsan Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 2:18 AM Notes:
010 Ginger Brown Ale	No Profile Selected	2200 Litres	12.98	3.231	5.23	17.07	9.22 °L	553	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2023 6:41 PM Notes:
Dortmunder	Dortmunder Export	1900 Litres	1.055	1.009	6.04	25.61	5.68 °L	553	0
Author: Boil Size: 2100 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 10:21 AM Notes:
Amber Ale (Fat Tire Clone)	No Profile Selected	5.5 Gallons	1.05	1.013	4.78	19.48	14.1 °L	553	1
Author: Homebrew Happy Hour Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 3:00 PM Notes:
PALE ALE INGLESA "SMASH"	Standard/Ordinary Bitter	40 Litres	1.048	1.011	4.88	13.48	4.77 °L	553	0
Author: Dr. DEDOVERDE Boil Size: 47.45 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2022 11:48 PM Notes: Receta ára cerveza SMASH ( Acronimo de single malt, single hop).
Fresh Fuggles ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.054	1.016	5.07	35.48	12.38 °L	553	0
Author: Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 4:43 PM Notes: Placeholder for when I brew this in a few weeks. I have Fuggles growing in my yard in Colorado. I have no idea what the harvest will look like, but I plan to use everything I get. Last year it was somewhere around 30oz fresh. My advice to home hop growers is to wear a long-sleeved shirt when you harvest your hops. I have used Kent Golding pellets in the past as a bittering hop, but I would like to try out all fresh and see where that gets me. I only get one shot at it per year, but it tends to turn out pretty good no matter what.
Bock Experiment	Traditional Bock	55 Litres	1.069	1.017	6.81	24.23	16.33 °L	553	0
Author: Boil Size: 61 Litres Boil Time: 65 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 9:40 AM Notes:
Alpha Lager	Light American Lager	5.5 Gallons	1.051	1.008	5.69	135.54	4.58 °L	553	1
Author: Rinosfyre Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 11/15/2020 7:04 PM Notes:
Bud Beer	Bohemian Pilsener	26 Litres	1.053	1.011	5.55	41.58	4.4 °L	553	0
Author: efsaastad@gmail.com Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 160.9 g Creation Date: 7/7/2020 8:16 AM Notes: Malt from Bonsak farm in Skogn, Norway
Hobbitton ALE	Extra Special/Strong Bitter (ESB)	6 Gallons	1.054	1.014	5.32	35.17	10.37 °L	553	0
Author: blackhammer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2015 4:18 PM Notes:
ESB Central Brew 20L	Extra Special/Strong Bitter (ESB)	21 Litres	1.058	1.013	5.84	50.61	9.4 °L	553	0
Author: Rafael Maximo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 135.2 g Creation Date: 4/28/2020 2:22 PM Notes:
Lättöl	Blonde Ale	8 Litres	1.011	1.003	1.08	19.17	4.23 °L	553	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2020 6:51 PM Notes:
Lemondrop Verbena Blonde	Blonde Ale	5.5 Gallons	1.047	1.012	4.59	13.72	3.24 °L	553	0
Author: cpapazian Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 3:58 AM Notes:
Ozarks Vienna Blonde 5.5	Blonde Ale	5.5 Gallons	1.054	1.011	5.73	25.59	4.06 °L	553	1
Author: thunderwagn Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 11:45 AM Notes: This is an excellent beer, I recommend this to anyone, and this will get repeated for sure
Joint Offensive	Extra Special/Strong Bitter (ESB)	4 Gallons	1.055	1.003	6.8	77.17	8.67 °L	553	0
Author: Lowtones Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2019 11:27 PM Notes: Hops boiled in 3 qts water w/ the 6 oz sugar, cooled, added to fermenter. Sparge water infused with 1 oz spruce tips/branches. All poured through spruce filter with "hopback" hops in strainer.
Bock For Bach 2019	Traditional Bock	18 Gallons	1.076	1.017	7.75	35.74	20.02 °L	553	0
Author: PHB2234 Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 1:17 AM Notes: This will be batch 95 Brewed on Les' system in Monrovia
Tommys American Lager	Premium American Lager	23 Litres	1.053	1.011	5.52	24.61	3.97 °L	553	0
Author: tsalmi Boil Size: 33.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2018 9:33 PM Notes:
Nothin' Special ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.058	1.017	5.38	33.43	13.9 °L	553	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 2:28 PM Notes:
Ordinaria	Standard/Ordinary Bitter	19 Litres	1.04	1.01	3.91	28.99	6.58 °L	553	0
Author: Siglinde Wazlawik Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2015 1:07 PM Notes:
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