All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Merry X-Mass Pale Ale 2018 (Temperance Pale Ale)	American Pale Ale	28 Litres	1.037	1.009	3.65	37.75	5.61 °L	568	0
Author: Barnstaple Brewers Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 7:04 PM Notes: -heated mash water to 81c but it was 72c when drained to mash tun! and needed 75c. So, heat water to about 85c. Had so boil some mash water to mash in at 75c, and mash temp was then 66c. - preboil gravity was 1034, which seems about right. very clear sample. Preboil volumn was high (42lt) due to using same total water and having less grain absorption. -OG 1037 (rather than the 1038 TG as I used too much water and didn't account for less grain absorption). -Forgot to pur whirflock tab in and chiller so sterilised chiller seperaterly. Clarity??? - Underpitched according to whitelabs but will be happier with 1010 anyway. - 131 gr bottling sugar. 2.2 cos at 15c and 27.5 litres Fg 1006. 4.07 abv. 1008 predicted and annoyed at how low the chicos strains go as my temp control was good and I was even under pitching. Taste at bottling is promising with nice hop flavour and malt sweetness before dry finish. Cloudy as hell (forgot Irish moss).
Pale Ale #8	American Pale Ale	95 Litres	1.05	1.01	5.24	31.84	3.8 °L	568	1
Author: Boil Size: 105 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 9/11/2021 8:25 PM Notes:
Springtime Pale	American Pale Ale	23 Litres	1.044	1.007	4.77	56.74	3.67 °L	568	0
Author: DaveyH Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 8:17 PM Notes:
Bube's Bespoke Pale Ale	American Pale Ale	95 Gallons	1.051	1.009	5.6	34.8	4.45 °L	568	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 8:27 PM Notes:
Beer#1	American Pale Ale	7.5 Gallons	1.049	1.011	5.01	31.24	4.1 °L	568	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/29/2020 7:05 PM Notes:
JesCas Pale	American Pale Ale	1.25 Gallons	1.043	1.008	4.68	40.31	7.53 °L	568	0
Author: EMotsch Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 4:19 PM Notes:
Red Pale Wet Hop	American Pale Ale	5 Gallons	1.05	1.012	4.96	36.9	10.41 °L	568	0
Author: stevewithaids Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 7:11 PM Notes:
Pitcher Perfect	American Pale Ale	5.5 Gallons	1.056	1.011	5.88	36.92	5.45 °L	568	0
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 8:11 PM Notes:
Simcoe Pale Ale	American Pale Ale	10 Litres	1.047	1.011	4.64	20.68	5.7 °L	568	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 10:49 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.054	1.014	5.32	50.83	6.12 °L	568	0
Author: JuanGrasso Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 2:29 AM Notes:
Jalepeneo Pale Ale	American Pale Ale	110 Gallons	1.065	1.014	6.66	35.97	3.9 °L	568	0
Author: MirrorTwin Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2016 12:45 PM Notes:
Wicked Wave	American Pale Ale	5 Gallons	1.051	1.009	5.45	47.52	27.18 °L	568	2
Author: No Outlet Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 8:54 PM Notes:
Chocolate Walnut Cherry Ale	American Pale Ale	5 Gallons	1.063	1.016	6.16	40.03	29.61 °L	568	0
Author: dkhensley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 9:55 PM Notes:
Home Hops2018	American Pale Ale	5.5 Gallons	1.058	1.014	5.75	57.88	3.48 °L	568	1
Author: skatonic Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 5:48 PM Notes:
Feb	American Pale Ale	20 Litres	1.036	1.008	3.62	0	12.66 °L	568	0
Author: dingerhoffen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2018 1:01 PM Notes:
Pale Ale D'hiver	American Pale Ale	10 Gallons	1.056	1.009	6.16	35.53	6.57 °L	568	1
Author: jduche Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 3:28 PM Notes:
American Pale Ale	American Pale Ale	25 Litres	1.05	1.008	5.49	45.15	5.53 °L	568	0
Author: EnriqueHoyos Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 3:57 AM Notes: Hacer el Mash a los 71ºC con 14L. Cocinar por 40 min a 65ºC. Subir a 75ºC y agregar el restante de agua (14L). Subir temperatura a 100ºC y agregar los Lúpulos. Fermentar por 10 días. Calcular la densidad. Trasvasar el fermentador. Madurar por 7 días a 6ºC, agregar el dry hopping, y al faltar 2 días para terminar la maduración, sacar el filtrante del dry hopping. Dejar reposar los 2 días restantes para el aroma. Embotellar.
Rob N' Elena's Montana Hops Pale	American Pale Ale	6 Gallons	1.047	1.012	4.58	57.27	5.62 °L	568	0
Author: Elena Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2017 7:53 PM Notes:
APA 3.1	American Pale Ale	7.25 Gallons	1.054	1.01	5.71	40.64	5.79 °L	568	0
Author: shaunstewart1971@gmail.com Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2017 11:43 PM Notes:
Älgeby Pale Ale	American Pale Ale	22 Litres	1.052	1.013	5.11	40.49	8.82 °L	568	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2017 5:32 PM Notes:
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