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Jalepeneo Pale Ale

214 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 112 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created Sunday September 18th 2016
1.065
1.014
6.66%
35.97
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb American - Pale 2-Row220 lb Pale 2-Row 37 1.8 91.7%
10 lb Flaked Oats10 lb Flaked Oats 33 2.2 4.2%
10 lb American - White Wheat10 lb White Wheat 40 2.8 4.2%
240 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
850 g Cascade850 g Cascade Hops Pellet 7 Boil 60 min 32.16 18.7%
283 g Mosaic283 g Mosaic Hops Pellet 12.5 Boil 5 min 3.81 6.2%
567 g Cascade567 g Cascade Hops Pellet 7 Boil 0 min 12.5%
567 g Mosaic567 g Mosaic Hops Pellet 12.5 Boil 0 min 12.5%
1,134 g Mosaic1134 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 25%
1,134 g Cascade1134 g Cascade Hops Pellet 7 Whirlpool 0 min 25%
4535 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Pale Ale, ABV 6.66%, IBU 35.97, SRM 3.9, Fermentables: (Pale 2-Row, Flaked Oats, White Wheat) Hops: (Cascade, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-18 17:07 UTC
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