All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apex	American Pale Ale	5.5 Gallons	1.052	1.009	5.78	43.43	7.24 °L	607	0
Author: seetu Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 24.43 psi Creation Date: 8/23/2020 1:18 AM Notes:
Ring The Bells 2hearted	American Pale Ale	5.5 Gallons	1.066	1.012	7.02	50.28	27.57 °L	607	0
Author: Jeff Entress Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/7/2024 7:54 PM Notes:
Session Amber Ale	American Amber Ale	23 Litres	1.044	1.013	3.98	37.38	8.91 °L	607	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 10:19 AM Notes:
Take IT Easy	American Pale Ale	5.5 Gallons	1.043	1.01	4.35	79.6	3.13 °L	607	0
Author: Kenny35 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2022 4:19 PM Notes:
Aussie Amber Ale	American Amber Ale	23 Litres	1.05	1.009	5.41	44.59	12.52 °L	607	0
Author: Damo New Brew Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2022 5:27 AM Notes:
Citra / Mosaic Session Pale Ale	American Pale Ale	20 Litres	1.033	1.006	3.58	19.23	2.85 °L	607	0
Author: JimmyAnders Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 134.9 g Creation Date: 3/15/2022 11:54 AM Notes:
Xolo	American Brown Ale	18 Litres	1.062	1.015	6.13	27.99	22.99 °L	607	0
Author: Centeo Boil Size: 20.91 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 7:31 PM Notes: Agregar 10 ml de esencia de flor de azahar en el flame out
Simple Mosaic Apa	American Pale Ale	5.5 Gallons	1.057	1.014	5.75	39.54	8.24 °L	607	1
Author: ChoiceTaxi Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2021 12:30 AM Notes:
Terra Firma Brown IPA	American Brown Ale	5 Gallons	1.07	1.016	7.16	53.92	17.6 °L	607	1
Author: WBJ3rd Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 5:23 PM Notes: Mash for one hour at 153° F (67° F), sparge, and boil for an hour, adding hops as indicated. Chill to 64° F (18° C) and ferment for one week, or until final gravity is achieved. Rack to secondary and dry hop for 5–7 days before kegging or bottling
P.Y.T. (Pale Young Thing)	American Pale Ale	11.5 Gallons	1.054	1.014	5.23	30.86	6.34 °L	607	0
Author: meatball Boil Size: 14.74 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 11/6/2020 4:10 PM Notes: Reserve 1.25 gallons of sparge water and chill to 40 degF. After 205 deg whirlpool, add chilled sparge water, this should drop temp from ~200-->185 for second whirlpool This should also drop gravity from ~1.06 to ~1.054
Arabicadabra	American Stout	6 Gallons	1.063	1.018	6.1	55.25	40.5 °L	607	0
Author: shoes508 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 10/2/2017 2:20 AM Notes:
Mosaic Pale Ale	American Pale Ale	42 Litres	1.049	1.011	4.95	22.16	5.24 °L	607	2
Author: Dubzie Boil Size: 49.2 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 9:42 PM Notes:
GALLITO DE LA PASIÓN AAA	American Amber Ale	500 Litres	1.062	1.012	6.61	32.53	26.08 °L	607	0
Author: JorgevonMenzel Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 9:13 PM Notes:
C6C - Dust	American Pale Ale	56 Litres	1.049	1.012	4.79	33.33	3.82 °L	607	0
Author: thexyz Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 9:57 PM Notes:
Hypothetical Amber	American Amber Ale	5.5 Gallons	1.053	1.009	5.74	32.37	13.68 °L	607	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 6:57 PM Notes:
Amber Lamps	American Amber Ale	5 Gallons	1.065	1.015	6.6	55.34	14.97 °L	607	0
Author: RustyBarrelHomebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 4:27 AM Notes: initial recipe notes 12/7/18 : referenced bells amber ale recipe from brew your own december 2018. im reading the victory has higher diastatic power than munich so im going to use more of that. aiming for about 6% and 45 IBU using magnum cascade and centennial based on this amazing beer i had while in california last weekend called daylight by track 7 brewing in sacramento.
Rye Amber Ale	American Amber Ale	5.5 Gallons	1.057	1.011	5.98	34	11.57 °L	607	0
Author: RyanR Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 7:52 PM Notes:
American Pale Ale	American Pale Ale	12 Gallons	1.048	1.011	4.8	33.39	10.46 °L	607	0
Author: Frankie G's Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 12:04 PM Notes:
Cascade Orange Pale Ale	American Pale Ale	21 Litres	12.445	2.269	5.43	24.92	5.88 °L	607	1
Author: Haiminger Brauer Boil Size: 28.44 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 146 g Creation Date: 8/8/2018 8:08 AM Notes:
California Common JD	California Common	11 Gallons	1.066	1.017	6.53	46.17	10.65 °L	607	0
Author: Josh2280 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 12:46 PM Notes:
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