|
Amarillo Ipa
|
American IPA
|
10 Litres |
1.056 |
1.013 |
5.55 |
48.45 |
7.14 °L
|
608 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 4:23 PM |
| Notes: |
|
|
Mountain Man Stout
|
American Porter
|
5.5 Gallons |
1.083 |
1.021 |
8.22 |
31.11 |
50 °L
|
608 |
0 |
|
|
|
| Boil
Size: 6.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 12/28/2021 6:50 PM |
| Notes: |
|
|
Moose Drool
|
American Brown Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
33.53 |
18.99 °L
|
608 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 5:05 PM |
| Notes: |
|
|
California Common
|
California Common
|
5.5 Gallons |
1.054 |
1.017 |
4.76 |
42.92 |
12.05 °L
|
608 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2021 6:57 PM |
| Notes: |
|
|
Pee-can Porter
|
American Porter
|
5 Gallons |
1.073 |
1.018 |
7.19 |
42.28 |
50 °L
|
608 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/24/2019 1:01 AM |
Notes: Original Gravity: 16.5° P
Final Gravity: 4° P
ABV: 6.8%
IBU: 30
Boil Time: 60 min
Efficiency: 75%
You may choose to treat your mash water with gypsum and calcium chloride.
Mash grains using a single-step infusion at 154° F (68° C). Roast pecans until aromatics are released; grind coarsely and add to mash. Ferment at 68° F (20° C). Carbonate to 2.5 vol. CO2 and package. |
|
|
Marris IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.019 |
6.62 |
43.66 |
6.19 °L
|
608 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 7:54 PM |
| Notes: |
|
|
Power In The Blood (Blood Orange IPA)
|
American IPA
|
5.5 Gallons |
1.088 |
1.02 |
8.94 |
64.36 |
9.92 °L
|
608 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2019 7:16 PM |
| Notes: |
|
|
Hop Killer
|
American IPA
|
505 Litres |
1.061 |
1.014 |
6.1 |
66.1 |
5.45 °L
|
608 |
0 |
|
|
|
| Boil
Size: 632 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 5:42 PM |
| Notes: |
|
|
Coco Brown Ale
|
American Brown Ale
|
20 Litres |
1.055 |
1.014 |
5.41 |
25.96 |
22.54 °L
|
608 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 8:39 AM |
| Notes: |
|
|
Breakside IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.013 |
6.28 |
71.47 |
6.41 °L
|
608 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 3:32 AM |
| Notes: |
|
|
Thor's Wrath IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.24 |
85.89 |
5.86 °L
|
608 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2016 2:04 AM |
| Notes: |
|
|
Ame IPA
|
American IPA
|
21 Litres |
1.068 |
1.012 |
7.36 |
58.66 |
9.73 °L
|
608 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 7:56 PM |
| Notes: |
|
|
Chocolate Porter
|
American Stout
|
15 Litres |
1.082 |
1.016 |
8.62 |
40.33 |
43.89 °L
|
608 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 9:04 PM |
| Notes: |
|
|
Fat Tug
|
American IPA
|
5 Gallons |
1.067 |
1.017 |
6.57 |
105.84 |
10.26 °L
|
608 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2018 5:10 AM |
| Notes: |
|
|
Freestyle IPA
|
American IPA
|
5 Gallons |
1.057 |
1.016 |
5.4 |
0 |
3.97 °L
|
608 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2018 6:54 PM |
| Notes: |
|
|
#13 Lucky 13th
|
American IPA
|
22 Litres |
1.062 |
1.014 |
6.24 |
89.53 |
7.05 °L
|
608 |
1 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Dextrose |
Priming Amount: N/A |
Creation
Date: 9/28/2017 11:03 PM |
| Notes: |
|
|
Russion Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.142 |
1.042 |
13.17 |
44.25 |
50 °L
|
608 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2017 5:44 PM |
| Notes: |
|
|
Juneka Session IPA
|
American IPA
|
21 Litres |
1.044 |
1.007 |
4.78 |
51.62 |
6.91 °L
|
608 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2017 2:42 PM |
| Notes: |
|
|
Epic Garage IPA
|
American IPA
|
43 Litres |
1.053 |
1.01 |
5.74 |
47.42 |
6.05 °L
|
608 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2016 4:48 PM |
| Notes: mash: 22L 74C |
|
|
Speidel Ipa
|
American IPA
|
50 Litres |
1.054 |
1.014 |
5.35 |
94.99 |
11.95 °L
|
608 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 80 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2016 11:56 AM |
| Notes: |
|
|
|
|