|
Accidental "Quint" IPA
|
American IPA
|
0.5 Gallons |
1.073 |
1.015 |
7.63 |
494.23 |
7.81 °L
|
726 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 32 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 9:45 PM |
| Notes: Not sure what happened with this one! Attempted to brew a nice 1 gallon batch of a citra ipa, ended up with .5 gallons of an extremely potent "quint" ipa. Boil volume was alarmingly low so I added water by the cup to get it back to .75 gallon, after loss it was a little over .5. Good experiment, wort tasted phenomenal (if you love bitter bitter bitter beer). Issue with using too much grain - should have used extract. The Muslin bag I believe was too packed and grain hydration/absorption was calculated poorly. |
|
|
Ruthless Rye Cloned Beer - Partial Mash - 10 Gal
|
Specialty IPA: Rye IPA
|
11 Gallons |
1.069 |
1.016 |
6.92 |
65.72 |
11.28 °L
|
726 |
0 |
|
|
|
| Boil
Size: 13.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2022 7:57 PM |
Notes: Scaled up version by XXXX
To hit 11 Gallons final volume for 2 people to have 5.5 gal each
All grain/Biab for much of the batch and 9 lbs liquid malt extract |
|
|
Lucha
|
American IPA
|
120 Litres |
1.05 |
1.011 |
5.16 |
45.78 |
7.49 °L
|
726 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2022 7:48 AM |
| Notes: |
|
|
Double Down IPA
|
American IPA
|
31 Gallons |
19.404 |
4.906 |
8.01 |
78.24 |
4.04 °L
|
726 |
0 |
|
|
|
| Boil
Size: 37.1 Gallons |
Boil Time: 75 |
Boil Gravity: 15.8 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/12/2022 3:57 PM |
| Notes: |
|
|
BrewBack
|
American IPA
|
40 Litres |
1.045 |
1.008 |
4.91 |
52.52 |
4.33 °L
|
726 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 2:37 AM |
| Notes: |
|
|
Amber IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.014 |
7.19 |
35.74 |
21.56 °L
|
726 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 10/15/2021 11:32 PM |
| Notes: |
|
|
Confusion Delusion
|
American IPA
|
198.5 Gallons |
14.337 |
2.506 |
6.36 |
37 |
9.37 °L
|
726 |
1 |
|
|
|
| Boil
Size: 201.5 Gallons |
Boil Time: 90 |
Boil Gravity: 14.1 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2021 4:08 PM |
| Notes: |
|
|
Sabro Smash
|
American IPA
|
18 Litres |
1.046 |
1.009 |
4.87 |
58.99 |
5.64 °L
|
726 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 8:05 PM |
| Notes: |
|
|
Pelican Brewery Stormwatcher's Winterfest
|
American Barleywine
|
5 Gallons |
1.13 |
1.032 |
12.76 |
68 |
21.95 °L
|
726 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 180 |
Boil Gravity: 1.076 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2020 8:49 PM |
| Notes: Pelican uses a blend of 4 different caramel malts, brewers choice between 20 to 120. |
|
|
21B Specialty IPA - Red
|
Specialty IPA: Red IPA
|
25 Litres |
1.063 |
1.012 |
6.75 |
66.68 |
14.16 °L
|
726 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 12:30 AM |
| Notes: |
|
|
Battle Red
|
Specialty IPA: Red IPA
|
15 Gallons |
1.048 |
1.012 |
4.69 |
0 |
4.5 °L
|
726 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2016 7:21 PM |
| Notes: |
|
|
Blitz Krieg Grapefruit Ipa
|
American IPA
|
6.5 Gallons |
1.06 |
1.015 |
5.88 |
83.49 |
9.62 °L
|
726 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 2:03 AM |
| Notes: |
|
|
(Blå)Bärs Karlsson
|
Berliner Weisse
|
21 Litres |
1.042 |
1.007 |
4.57 |
8.29 |
3.3 °L
|
726 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 9:52 AM |
| Notes: 1 liter proviva blåbär 40° C 48 h. Ingen vattenbehandling. |
|
|
Chris Tropical IPA 2020
|
Double IPA
|
5.6 Gallons |
1.072 |
1.011 |
8 |
92.06 |
6.31 °L
|
726 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2019 4:56 PM |
Notes: Brew day Oct. 17, 2020
|
|
|
苦行僧
|
American IPA
|
21 Litres |
1.06 |
1.012 |
6.32 |
46.55 |
7.74 °L
|
726 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2019 2:24 AM |
| Notes: |
|
|
Sitting Bull
|
Specialty IPA: Red IPA
|
25 Litres |
1.067 |
1.016 |
6.64 |
69.48 |
18.38 °L
|
726 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2018 5:10 PM |
| Notes: |
|
|
Driver 8
|
Double IPA
|
5.5 Gallons |
1.08 |
1.019 |
7.99 |
124.97 |
11.12 °L
|
726 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2018 8:19 PM |
| Notes: |
|
|
Belgian Ipa2 7 Gal
|
Specialty IPA: Belgian IPA
|
7 Gallons |
1.068 |
1.015 |
6.99 |
62.23 |
7.98 °L
|
726 |
0 |
|
|
|
| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2018 5:09 PM |
| Notes: |
|
|
Kaarlon Ja Juhan IPA
|
American IPA
|
19.5 Litres |
1.049 |
1.011 |
5.03 |
52.34 |
7.22 °L
|
726 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2018 1:43 PM |
| Notes: |
|
|
Big Day Barleywine V2
|
American Barleywine
|
3 Gallons |
1.107 |
1.027 |
10.53 |
83.91 |
16.11 °L
|
726 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2017 7:29 PM |
| Notes: |
|
|
|
|